Zobrazeno 1 - 10
of 151
pro vyhledávání: '"Juana, Benedí"'
Autor:
Marina Hernández-Martín, Alba Garcimartín, Aránzazu Bocanegra, Rocío Redondo-Castillejo, Claudia Quevedo-Torremocha, Adrián Macho-González, Rosa Ana García Fernández, Sara Bastida, Juana Benedí, Francisco José Sánchez-Muniz, María Elvira López-Oliva
Publikováno v:
Foods, Vol 13, Iss 12, p 1794 (2024)
Silicon included in a restructured meat (RM) matrix (Si-RM) as a functional ingredient has been demonstrated to be a potential bioactive antidiabetic compound. However, the jejunal and hepatic molecular mechanisms by which Si-RM exerts its cholestero
Externí odkaz:
https://doaj.org/article/68e47500b4d54e5e8feb458e0a5f8f2e
Autor:
Susana Cofrades, Joaquín Gómez-Estaca, María Dolores Álvarez, Alba Garcimartín, Adrián Macho-González, Juana Benedí, Tatiana Pintado
Publikováno v:
Gels, Vol 10, Iss 1, p 33 (2023)
Oleogels (OG) and gelled emulsions (GE) were elaborated with a mixture of olive and chia oils (80:20 ratio) without and with the incorporation of the health-related compound curcumin. These were studied to evaluate the influence of the oil structurin
Externí odkaz:
https://doaj.org/article/af6564c9aaba4ad887e27eaad1c6f4fd
Autor:
Andrea Lázaro Cebas, José Manuel Caro Teller, Carmen García Muñoz, Carlos González Gómez, José Miguel Ferrari Piquero, Carlos Lumbreras Bermejo, José Antonio Romero Garrido, Juana Benedí González
Publikováno v:
BMC Health Services Research, Vol 22, Iss 1, Pp 1-9 (2022)
Abstract Background Patient education on pharmacological treatment could reduce readmissions. Our objective was to carry out a pharmacist intervention focused on providing information about high-risk medications to chronic patients and to analyse its
Externí odkaz:
https://doaj.org/article/f49b14ba5bae4a6899bced58d2d6280b
Akademický článek
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Autor:
Susana Cofrades, Marina Hernández-Martín, Alba Garcimartín, Arancha Saiz, M. Elvira López-Oliva, Juana Benedí, María Dolores Álvarez
Publikováno v:
Gels, Vol 9, Iss 9, p 728 (2023)
Pork lard gelled emulsions stabilized with two proteins [soy protein concentrate (SPC) or a pork rind protein extract (PRP)], both with and without added silicon (Si) from diatomaceous earth powder, were gelled by microbial transglutaminase and к-ca
Externí odkaz:
https://doaj.org/article/21da3c306e6446efa4f7d45985aa2237
Autor:
María Jesús Cuesta, Domiciana de la Fuente, Eduardo Tejedor, Jesús Miguel Tejedor, Juana Benedí
Publikováno v:
Forensic Science International: Reports, Vol 3, Iss , Pp 100172- (2021)
This study aims to analyze changes in appearance, weight and purity of 31 samples of cocaine seizes whose sanctioning procedure is carried out by the judicial authority. The Corps seized these samples in the Autonomous Community of Castilla y León,
Externí odkaz:
https://doaj.org/article/e5b5ee17ef554c9ba9001bc1f085c849
Autor:
Susana Cofrades, Arancha Saiz, Miriam Pérez-Mateos, Alba Garcimartín, Rocío Redondo-Castillejo, Aranzazu Bocanegra, Juana Benedí, María Dolores Álvarez
Publikováno v:
Foods, Vol 11, Iss 5, p 738 (2022)
This study explores the influence of carboxymethylcelullose (CMC) and methylcelullose (MC), added by simultaneous (sim) and sequential (seq) emulsification methods, on the structure, rheological parameters and in vitro lipid digestibility of pork lar
Externí odkaz:
https://doaj.org/article/439a9b1b7b2e47e4bc713ee5c19c41af
Autor:
Alba Garcimartín, M. Elvira López-Oliva, M. Pilar González, Francisco J. Sánchez-Muniz, Juana Benedí
Publikováno v:
Redox Biology, Vol 12, Iss , Pp 719-726 (2017)
The involvement of cholinergic system and the reactive oxygen species (ROS) in the pathogenesis of some degenerative diseases has been widely reported; however, the specific impact of hydrogen peroxide (H2O2) on the acetylcholinesterase (AChE) activi
Externí odkaz:
https://doaj.org/article/38781e67438a4a59925c37d9d2b69d0a
Autor:
Alba Garcimartín, M. Elvira López-Oliva, Adrián Macho-González, Sara Bastida, Juana Benedí, Francisco J. Sánchez-Muniz
Publikováno v:
Journal of Functional Foods, Vol 29, Iss , Pp 290-294 (2017)
The positive effects of Si on cardiovascular disease (CVD) and diabetes mellitus (DM) have been mooted. However, the effect of Si on postprandial state has not been evaluated. Postprandial hypertriglyceridaemia and hyperglycaemia are considered risk
Externí odkaz:
https://doaj.org/article/2dd340d8d3d04c5e979ce3f8e8ebd666
Publikováno v:
International Journal of Molecular Sciences
Volume 24
Issue 5
Pages: 4863
Volume 24
Issue 5
Pages: 4863
Quercetin has been studied extensively for its anti-Alzheimer’s disease (AD) and anti-aging effects. Our previous studies have found that quercetin and in its glycoside form, rutin, can modulate the proteasome function in neuroblastoma cells. We ai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::17f64cab29a31b2af16fa3fc29f3a2c7