Zobrazeno 1 - 10
of 346
pro vyhledávání: '"Juan P. Rivera"'
Towards the Early Detection of Gymnodinium catenatum Algal Blooms in the Northern Gulf of California
Autor:
Gabriela Reséndiz-Colorado, Ernesto García-Mendoza, Antonio Almazán-Becerril, Jennifer Medina-Elizalde, Jushiro A. Cepeda-Morales, Juan P. Rivera-Caicedo
Publikováno v:
Journal of Marine Science and Engineering, Vol 11, Iss 9, p 1793 (2023)
The annual occurrence of harmful algal blooms (HABs) of the dinoflagellate Gymnodinium catenatum in the northern Gulf of California (NGC) during winter and spring has negative ecological, economic, and social impacts on the local coastal population.
Externí odkaz:
https://doaj.org/article/96e567565ad5465d99b8dc167fa2b65e
Object counting is a popular task in deep learning applications in various domains, including agriculture. A conventional deep learning approach requires a large amount of training data, often a logistic problem in a real-world application. To addres
Externí odkaz:
http://arxiv.org/abs/2404.08515
Autor:
Tania C. Aburto, Juan Carlos Salgado, Sonia Rodríguez-Ramírez, Juan A. Rivera, Simon Barquera, Carolina Batis
Publikováno v:
Nutrition Journal, Vol 23, Iss 1, Pp 1-11 (2024)
Summary Background Poor diet quality contributes to morbidity and mortality and affects environmental sustainability. The EAT-Lancet reference diet offers a healthy and sustainable solution. This study aimed to estimate the association between diet c
Externí odkaz:
https://doaj.org/article/ee8008d8d1be4fd69cddd043cb510b20
Publikováno v:
ACS Omega, Vol 9, Iss 28, Pp 30224-30233 (2024)
Externí odkaz:
https://doaj.org/article/6401263700834749a6de658a7522eae2
Publikováno v:
Revista Investigium IRE, Vol 15, Iss 1, Pp 38-56 (2024)
El plantel educativo CETIS se encuentra en una zona de alta incidencia delictiva, causando un sentimiento de inseguridad en el estudiantado, lo que termina afectando el de-sarrollo de cada uno de ellos. Si bien es preocupante observar este problema s
Externí odkaz:
https://doaj.org/article/07a7666c2e79403ca0ad95340ae2793b
Autor:
Milagros Rodriguez-Caton, Mariano S. Morales, Mukund Palat Rao, Troy Nixon, Mathias Vuille, Juan Antonio Rivera, Rose Oelkers, Duncan A. Christie, Arianna M. Varuolo-Clarke, M. Eugenia Ferrero, Troy Magney, Valérie Daux, Ricardo Villalba, Laia Andreu-Hayles
Publikováno v:
Communications Earth & Environment, Vol 5, Iss 1, Pp 1-13 (2024)
Abstract Tropical South American climate is influenced by the South American Summer Monsoon and the El Niño Southern Oscillation. However, assessing natural hydroclimate variability in the region is hindered by the scarcity of long-term instrumental
Externí odkaz:
https://doaj.org/article/e71ebc1082f84462a1308ab209910f02
Autor:
Francisco Canto-Osorio, Brent A. Langellier, Mishel Unar-Munguia, Tonatiuh Barrientos-Gutiérrez, Juan A. Rivera, Ana V. Diez-Roux, Dalia Stern, Nancy López-Olmedo
Publikováno v:
Nutrition Journal, Vol 23, Iss 1, Pp 1-10 (2024)
Abstract Background Assessing the trends in dietary GHGE considering the social patterning is critical for understanding the role that food systems have played and will play in global emissions in countries of the global south. Our aim is to describe
Externí odkaz:
https://doaj.org/article/754986a9d5c8441b899ccc3116bff49b
Publikováno v:
Data in Brief, Vol 57, Iss , Pp 111113- (2024)
Parabens are a family of p-hydroxybenzoic acid esters used as preservatives in food, cosmetics, and pharmaceuticals products, parabens are pollutants that have been detected in the environment at low concentrations. Recent research describes that par
Externí odkaz:
https://doaj.org/article/5b60643de3df4e6fb440a90c75ae7c8d
Autor:
María Elizabeth Preciado-Ortiz, Erika Martínez-López, Trinidad García-Iglesias, Gildardo Gembe-Olivarez, Nathaly Torres-Castillo, Iris Monserrat Llamas-Covarrubias, Juan José Rivera-Valdés
Publikováno v:
Adipocyte, Vol 13, Iss 1 (2024)
Obesity is a globally prevalent metabolic disorder characterized by an increased number of adipose cells and excessive fat in adipocytes. Herbal medicines, such as ginger, have shown potential in treating obesity by inhibiting adipogenesis and reduci
Externí odkaz:
https://doaj.org/article/53107c9add384f6895be45a7d559de37
Autor:
Remigio Yamid Pismag, Juan David Rivera, José Luis Hoyos, Jesús Eduardo Bravo, Diego Fernando Roa
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
The production of instant flour constitutes a fast-expanding sector, and, this is an innovative area, that is being modified adjusting continually its methodologies to enhance production efficiency, optimizing its resources, fostering innovation in i
Externí odkaz:
https://doaj.org/article/0ccdd6517994404182fa17614d6b2126