Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Juan P. Lamas"'
Autor:
Carmen Garcia-Jares, Alberto Vazquez, Juan P. Lamas, Marta Pajaro, Marta Alvarez-Casas, Marta Lores
Publikováno v:
Antioxidants, Vol 4, Iss 4, Pp 737-749 (2015)
Grape seeds represent a high percentage (20% to 26%) of the grape marc obtained as a byproduct from white winemaking and keep a vast proportion of grape polyphenols. In this study, seeds obtained from 11 monovarietal white grape marcs cultivated in N
Externí odkaz:
https://doaj.org/article/a1f0123861f5485e97fe5565794bfdb3
Autor:
Juan Blanco, Juan Pablo Lamas, Fabiola Arévalo, Jorge Correa, Tamara Rodríguez-Cabo, Ángeles Moroño
Publikováno v:
Toxins, Vol 16, Iss 5, p 230 (2024)
Paralytic shellfish poisoning is an important concern for mollusk fisheries, aquaculture, and public health. In Galicia, NW Iberian Peninsula, such toxicity has been monitored for a long time using mouse bioassay. Therefore, little information exists
Externí odkaz:
https://doaj.org/article/f5e632c7f56a4d5ca988f5285d291e87
Publikováno v:
Toxins, Vol 15, Iss 11, p 661 (2023)
The presence of yessotoxins (YTXs) was analyzed in 10,757 samples of Galician bivalves from 2014 to 2022. Only YTX and 45-OH YTX were found. YTX was detected in 31% of the samples, while 45-OH YTX was found in 11.6% of them. Among the samples contain
Externí odkaz:
https://doaj.org/article/45eea92ea3ea466f8ae3af42fba18624
Publikováno v:
Toxins, Vol 14, Iss 12, p 848 (2022)
The presence of a 13-desmethyl Spirolide C isomer (Iso-13-desm SPX C) is very common in some infaunal mollusks in Galicia contaminated with this toxin. Its possible origin by biological transformation was investigated by incubating homogenates of the
Externí odkaz:
https://doaj.org/article/41f22604e4114b5e8be12a86f4c45cce
Autor:
Juan Blanco, Fabiola Arévalo, Ángeles Moroño, Jorge Correa, Araceli E. Rossignoli, Juan Pablo Lamas
Publikováno v:
Toxins, Vol 15, Iss 1, p 13 (2022)
Spirolides are cyclic imines whose risks to human health have not been sufficiently evaluated. To determine the possible impact of these compounds in Galicia (NW Spain), their presence and concentration in bivalve mollusk were studied from 2014 to 20
Externí odkaz:
https://doaj.org/article/770e17ea140742f6a4b90705ad3cd67f
Autor:
Tamara Rodríguez-Cabo, Ángeles Moroño, Fabiola Arévalo, Jorge Correa, Juan Pablo Lamas, Araceli E. Rossignoli, Juan Blanco
Publikováno v:
Toxins, Vol 13, Iss 11, p 761 (2021)
In the late autumn of 2018 and 2019, some samples taken by the official monitoring systems of Cantabria and the Basque Country were found to be paralytic shellfish poisoning (PSP)-positive using a mouse bioassay. To confirm the presence of PSP toxins
Externí odkaz:
https://doaj.org/article/96e2f6038d1b46d2a273f995446c6685
Publikováno v:
Recursos Rurais, Iss 14 (2019)
Os subprodutos de elaboración do viño conteñen valiosos compostos bioactivos, entre os que destacan os polifenois. Os efectos beneficiosos destes compostos atribúense, entre outras, á súa actividade antioxidante. Por esta razón, estúdase o ef
Externí odkaz:
https://doaj.org/article/cd004c4688304ef7b57c1c9620ebd9ba
Publikováno v:
Cosmetics, Vol 1, Iss 3, Pp 171-201 (2014)
Fragrance allergens, preservatives, plasticizers, and synthetic musks are usually present in cosmetic and personal care products formulations and many of them are subjected to use restrictions or labeling requirements. Matrix solid-phase dispersion (
Externí odkaz:
https://doaj.org/article/17a270a42183474a92eada71f541e304
Publikováno v:
Bioengineering, Vol 4, Iss 4, p 87 (2017)
Camellia (genus of flowering plants of fam. Theaceae) is one of the main crops in Asia, where tea and oil from leaves and seeds have been utilized for thousands of years. This plant is excellently adapted to the climate and soil of Galicia (northwest
Externí odkaz:
https://doaj.org/article/d19c4a24b71a435bba6df8666cb80bc3