Zobrazeno 1 - 10
of 81
pro vyhledávání: '"Juan José Martínez-Nicolás"'
Autor:
Antonio Jodar-Abellan, José Antonio Albaladejo-García, Pablo Aznar-Crespo, Manuel Ballesta de los Santos, Seyed Babak Haji Seyed Asadollah, Abdessamed Derdour, Juan José Martínez-Nicolás, Pablo Melgarejo, Daniel Prats, Francisco Serrano-Bernardo
Publikováno v:
Agricultural Water Management, Vol 304, Iss , Pp 109098- (2024)
Water sustainability involves several natural and human spheres conditioning the availability and quality of water resources and life conservation. Regarding water quality, currently emerging pollutants (EPs) are a key topic at global scale since the
Externí odkaz:
https://doaj.org/article/f9f49802fa8343a280527286a498fa13
Autor:
Dámaris Núñez-Gómez, Pablo Melgarejo, Juan José Martínez-Nicolás, Francisca Hernández, Rafael Martínez-Font, Vicente Lidón, Pilar Legua
Publikováno v:
Environmental Microbiome, Vol 18, Iss 1, Pp 1-14 (2023)
Abstract Background The soil microbiota has a direct impact on plant development and other metabolic systems, such as the degradation of organic matter and the availability of microelements and metabolites. In the context of agricultural soils, micro
Externí odkaz:
https://doaj.org/article/9da3e0eb0893477bba4bf60029d95df9
Autor:
Pablo Melgarejo, Manuel Ballesta-de los Santos, Juan José Martínez-Nicolás, Amparo Melián-Navarro, Antonio Ruíz-Canales, María Ángeles Forner-Giner, Pilar Legua
Publikováno v:
AgriEngineering, Vol 5, Iss 3, Pp 1259-1279 (2023)
The global cultivation of blood oranges is experiencing an increase due to their remarkable nutritional properties. Blood orange by-products, especially the peel, have a high concentration of bioactive compounds with exceptional antioxidant potential
Externí odkaz:
https://doaj.org/article/3c8461f255a247ed9975099a5aa4ce33
Autor:
Dámaris Núñez-Gómez, Juan José Martínez-Nicolás, Pilar Legua, Carlos Giménez-Valero, Alejandro Andy Maciá-Vázquez, Pablo Melgarejo
Publikováno v:
Molecules, Vol 29, Iss 11, p 2545 (2024)
Efficient boron removal from irrigation waters is crucial for sustainable agriculture, as elevated levels of boron can be toxic to many plants, limiting growth and crop productivity. In this context, the present study investigated the sorption equili
Externí odkaz:
https://doaj.org/article/80492a7d98bc4efb9e72e6b5c8395bae
Autor:
Alejandro Andy Maciá-Vázquez, Dámaris Núñez-Gómez, Juan José Martínez-Nicolás, Pilar Legua, Pablo Melgarejo
Publikováno v:
Horticulturae, Vol 10, Iss 4, p 359 (2024)
Late-season varieties of mandarin (Citrus reticulata Blanco) have a high economic value, so their study, characterization, and comparison among different commercial varieties is of great interest for agriculture. Detailed metabolomic analysis of mand
Externí odkaz:
https://doaj.org/article/b14d95a9ec1c49d7a78521b9e23943e4
Autor:
Dámaris Núñez-Gómez, Pilar Legua, Vicente Lidón, Agustín Conesa, Juan José Martínez-Nicolás, Pablo Melgarejo
Publikováno v:
Applied Sciences, Vol 14, Iss 1, p 418 (2024)
With a progressively decreasing availability of water for irrigation, the utilization of lower agronomic quality water sources is becoming more prevalent. Compounds such as sodium and boron, due to their impact on crop development and production, are
Externí odkaz:
https://doaj.org/article/8d270ff5fb174d0c802bd7bd4d1d8640
Autor:
Pablo Melgarejo, Juan José Martínez-Nicolás, Dámaris Núñez-Gómez, María Soledad Almansa, Pilar Legua
Publikováno v:
Foods, Vol 13, Iss 2, p 201 (2024)
The pomegranate (Punica granatum L.) attracts attention in studies for its nutritional and medicinal properties. However, a recurring issue in the literature arises due to the multidisciplinary nature of these studies, leading to a mistaken repetitio
Externí odkaz:
https://doaj.org/article/fc497705cf444e26aee9962ff76a3507
Autor:
Alejandro Andy Maciá-Vázquez, Dámaris Núñez-Gómez, Juan José Martínez-Nicolás, Pilar Legua, Pablo Melgarejo
Publikováno v:
Agronomy, Vol 13, Iss 7, p 1825 (2023)
Mandarins are one of the most important citrus fruits in the world in terms of tons produced. The late-season varieties of mandarin have a great economic value due to their high production in a season with few mandarin varieties. The objective is to
Externí odkaz:
https://doaj.org/article/e1797e4b96f84bbb859fc02103d58ffe
Autor:
Pilar Legua, Juan José Martínez-Nicolás, Pedro Guirao, Francisca Hernández, Dámaris Núñez-Gómez, Pablo Melgarejo
Publikováno v:
Food Chemistry: Molecular Sciences, Vol 4, Iss , Pp 100112- (2022)
The pomegranate tree is cultivated and its fruits consumed since ancient times. This tree is typical of the Mediterranean climate, with high thermal demands to mature properly. The main objective of this work was to study the influence of the fruit b
Externí odkaz:
https://doaj.org/article/51e1eb3f8dbe46ca94e58e28d71aab4c
Autor:
María Ángeles Forner-Giner, Manuel Ballesta-de los Santos, Pablo Melgarejo, Juan José Martínez-Nicolás, Dámaris Núñez-Gómez, Alberto Continella, Pilar Legua
Publikováno v:
Molecules, Vol 28, Iss 10, p 4176 (2023)
Blood oranges have high concentrations of bioactive compounds that are beneficial to health. In Europe, the cultivation of blood oranges is increasing due to their excellent nutritional properties. In Citrus crops, rootstocks play an important role i
Externí odkaz:
https://doaj.org/article/63395d10869047758034875a9b19b9c5