Zobrazeno 1 - 10
of 60
pro vyhledávání: '"Juan I. Pardo"'
Publikováno v:
International Journal of Molecular Sciences
International Journal of Molecular Sciences, Vol 22, Iss 9351, p 9351 (2021)
Zaguán. Repositorio Digital de la Universidad de Zaragoza
instname
Volume 22
Issue 17
R-USJ: Repositorio Institucional de la Universidad San Jorge
Universidad San Jorge (USJ)
International Journal of Molecular Sciences, Vol 22, Iss 9351, p 9351 (2021)
Zaguán. Repositorio Digital de la Universidad de Zaragoza
instname
Volume 22
Issue 17
R-USJ: Repositorio Institucional de la Universidad San Jorge
Universidad San Jorge (USJ)
The increasing interest towards greener antioxidants obtained via natural sources and more sustainable processes encourages the development of new theoretical and experimental methods in the field of those compounds. Two advanced separation methods u
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f95ff4554b7befb0a792692020d387a6
https://repositorio.usj.es/handle/123456789/600
https://repositorio.usj.es/handle/123456789/600
Autor:
Carlota Giménez-Rota, Juan I. Pardo, Ana M. Mainar, Elisa Langa, María J. Hernáiz, Azucena González-Coloma
Publikováno v:
The Journal of Supercritical Fluids. 151:15-23
In the current work the Supercritical Anti-solvent Fractionation (SAF) methodology was applied to conventional extracts from Artemisia absinthium L. (wormwood). Artemetin and casticin, two compounds found in wormwood extracts and with high structural
Publikováno v:
The Journal of Chemical Thermodynamics. 132:306-315
The solubilities of gases in liquids are interesting, not only from a practical point of view, but also because they provide a rigorous touchstone to test the structural models on the liquid state. In this work the solubilities of 13 nonpolar gases,
Publikováno v:
The Journal of Chemical Thermodynamics. 132:229-239
Publikováno v:
The Journal of Chemical Thermodynamics. 123:1-7
Experimental isobaric molar heat capacities at atmospheric pressure have been determined for the mixture {p-cymene + propan-1-ol} every 10 K in the temperature interval (298.8–328.5) K and over the entire composition range with a Calvet type calori
Publikováno v:
The Journal of Chemical Thermodynamics. 120:13-20
Publikováno v:
The Journal of Chemical Thermodynamics. 111:142-148
Experimental isobaric molar heat capacities at atmospheric pressure have been determined every 10 K for the mixture {p-cymene (1) + ethanol (2)} in the temperature interval (298.6–328.4) K over the whole composition range with a Calvet type calorim
Publikováno v:
Sensors and Actuators B: Chemical. 230:25-30
The selectivity of four sensors for silver nanoparticles detection is studied. Three of them are based on the chemical interaction of the silver nanoparticle and the thiol group of Cysteine, 1,6-hexadithiol and 8-mercaptoquinoline covalently bound to
Publikováno v:
The Journal of Chemical Thermodynamics. 97:88-92
The isobaric (vapor + liquid) equilibrium (VLE) at pressures of (33.33, 66.66 and 101.33) kPa is reported for the mixture {1,8-cineole (1,3,3-trimethyl-2-oxabicycle[2,2,2]octane) + ethanol} in the entire composition range. VLE data were correlated by
Autor:
Ana M. Mainar, Daniel Salavera, José S. Urieta, Severin Schneider, José F. Martínez-López, Juan I. Pardo
Publikováno v:
The Journal of Chemical Thermodynamics. 92:146-151
Molar heat capacities at atmospheric pressure have been determined every 5 K for the mixture {1,8-cineole (1) + ethanol (2)} in the temperature interval (304.7 to 324.5) K and the whole composition range with a Calvet type calorimeter Setaram C80. Fr