Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Juan G. Puentes"'
Autor:
Jose M. Romero-Márquez, María D. Navarro-Hortal, Tamara Y. Forbes-Hernández, Alfonso Varela-López, Juan G. Puentes, Raquel Del Pino-García, Cristina Sánchez-González, Iñaki Elio, Maurizio Battino, Roberto García, Sebastián Sánchez, José L. Quiles
Publikováno v:
Antioxidants, Vol 12, Iss 8, p 1538 (2023)
The leaves of the olive tree (Olea europaea L.) are one of the major solid wastes from the olive industry. Globally, the European Union is the largest producer of olive by-products, with Spain, Italy, Greece, and Portugal accounting for almost the en
Externí odkaz:
https://doaj.org/article/57d174ad517841b98be619112817e487
Publikováno v:
Applied Sciences, Vol 13, Iss 5, p 3020 (2023)
Currently, the processes of obtaining and producing food as well as consumption habits give rise to new challenges for food safety. The presence of heavy metals in edible vegetable oils has harmful effects for humans. In this study, the scientific li
Externí odkaz:
https://doaj.org/article/254f164df38c4e858514891eaf766bd7
Autor:
Sebastián Sánchez, Inmaculada Olivares, Juan G. Puentes, Rafael Órpez, M. Dolores La Rubia, Rafael Pacheco, Juan F. García Martín
Publikováno v:
Processes; Volume 10; Issue 5; Pages: 950
During the olive oil production process, certain olive varieties, such as ‘Hojiblanca’ and ‘Picual’, create pastes from which it is difficult to separate the oil, resulting in low extraction yields. To improve oil extraction, one alternative
Publikováno v:
Biomass and Bioenergy. 69:39-46
Olive tree pruning biomass may become an interesting lignocellulosic material to produce simple sugars by one stage dilute acid hydrolysis, whenever the conditions have been optimized to take full advantage of this process step. In this situation, th
Autor:
Inês Conceição Roberto, Soledad Mateo, Alberto J. Moya, Juan G. Puentes, Bruno Guedes Fonseca, Sebastián Sánchez
Publikováno v:
Bioresource Technology. 149:149-154
Statistical modeling and optimization of dilute sulfuric acid hydrolysis of olive tree pruning biomass has been performed using response surface methodology. Central composite rotatable design was applied to assess the effect of acid concentration, r
Publikováno v:
Bioresource technology. 190
Olive tree pruning biomass has been pretreated with pressurized steam, hydrolysed with hydrochloric acid, conditioned and afterwards fermented using the non-traditional yeast Candida tropicalis NBRC 0618. The main aim of this study was to analyse the
Publikováno v:
Carbohydrate polymers. 93(2)
Using the severity factor, it has been possible to study cellulose and hemicellulose fractional conversion, sugar yields change and oligosaccharides variation through olive tree pruning biomass pretreatments with acid or liquid hot water under pressu
Autor:
Juan G. Puentes, Alberto J. Moya, Inês Conceição Roberto, Soledad Mateo, Bruno Guedes Fonseca, Sebastián Sánchez
Publikováno v:
Journal of Agricultural and Food Chemistry. :130830142034008
The aim of this work was to study the ability of Saccharomyces cerevisiae (baker's yeast) to metabolize a variety of aromatic compounds found in rice straw (RSHH) and olive tree pruning (OTHH) hemicellulosic hydrolysates, obtained by acid hydrolysis