Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Joyce W. Y. Mak"'
Autor:
Joyce W. Y. Mak, Yang Sun, Julajak Limsrivilai, Murdani Abdullah, Jamilya Kaibullayeva, Domingo Balderramo, Beatriz Iade Vergara, Mukesh Sharma Paudel, Rupa Banerjee, Ida Hilmi, Raja Affendi Raja Ali, Shu Chen Wei, Ka Kei Ng, Mansour Altuwaijri, Paul Kelly, Jesus K. Yamamoto-Furusho, Paulo Gustavo Kotze, Vineet Ahuja, Vui Heng Chong, Hang Viet Dao, Yvonne Abbey, Jessica Y. L. Ching, Agnes Ho, Alicia K. W. Chan, Charles N. Bernstein, Richard B. Gearry, Maria Abreu, David T. Rubin, Iris Dotan, Lindsay Hracs, Gilaad G. Kaplan, Siew C. Ng, On behalf of the GIVES-21 Consortium
Publikováno v:
BMC Medical Research Methodology, Vol 23, Iss 1, Pp 1-8 (2023)
Abstract Background There is a rapid increase in the incidence of inflammatory bowel diseases (IBD) in newly industrialized countries, yet epidemiological data is incomplete. We herein report the methodology adopted to study the incidence of IBD in n
Externí odkaz:
https://doaj.org/article/e7a494e9d6704e8db216b31d6b3d2873
Autor:
Martin C. S. Wong, Lin Zhang, Jessica Y. L. Ching, Joyce W. Y. Mak, Junjie Huang, Shilan Wang, Chris K. P. Mok, Angie Wong, Oi-Lee Chiu, Yee-Ting Fung, Pui-Kuan Cheong, Hein-Min Tun, Siew C. Ng, Francis K. L. Chan
Publikováno v:
Nutrients, Vol 15, Iss 8, p 1982 (2023)
Gut microbiota is believed to be a major determinant of health outcomes. We hypothesised that a novel oral microbiome formula (SIM01) can reduce the risk of adverse health outcomes in at-risk subjects during the coronavirus disease 2019 (COVID-19) pa
Externí odkaz:
https://doaj.org/article/8f4ac4699eb74eae98bd8ac3cfca5494
Autor:
Gina L. Trakman, Winnie Y. Y. Lin, Amy L. Hamilton, Amy L. Wilson-O’Brien, Annalise Stanley, Jessica Y. Ching, Jun Yu, Joyce W. Y. Mak, Yang Sun, Junkun Niu, Yinglei Miao, Xiaoqing Lin, Rui Feng, Minhu Chen, Nitin Shivappa, James R. Hebert, Mark Morrison, Siew C. Ng, Michael A Kamm
Publikováno v:
Nutrients, Vol 14, Iss 17, p 3627 (2022)
(1) Background: Developing countries have experienced a rapid recent rise in Inflammatory Bowel Disease (IBD) incidence and emerging evidence suggests processed foods and food additives may predispose one to the development and perpetuation of Crohn
Externí odkaz:
https://doaj.org/article/6c82667a7aa643c583a1ad9dfb5961b0
Autor:
Jonathan P. Segal, Joyce W. Y. Mak, Benjamin H. Mullish, James L. Alexander, Siew C. Ng, Julian R. Marchesi
Publikováno v:
Therapeutic Advances in Gastroenterology, Vol 13 (2020)
The novel coronavirus infection (COVID-19) caused by the SARS-CoV-2 virus has spread rapidly across the globe, culminating in major global morbidity and mortality. As such, there has been a rapid escalation in scientific and clinical activity aimed a
Externí odkaz:
https://doaj.org/article/6736eb863ab94739bb910106fb9eb91f
Autor:
Jacky C. L. Ho, Joyce W. Y. Mak, Terry C. F. Yip, Hong Man Lam, Tsz Yan Cheng, Tsz On Lam, Lai Shan Tam, Man Fai Law, Carmen K. M. Cheung, Siew C. Ng, Vincent W. S. Wong, Grace L. H. Wong
Publikováno v:
Liver International. 43:588-598
It is uncertain whether biological therapies would increase the risk of hepatitis among patients with past hepatitis B virus (HBV) infection. This study aimed to evaluate the risk of alanine aminotransferase (ALT) flare in patients with past HBV infe
Autor:
Joyce W Y Mak, Nobel T K Yuen, Terry C F Yip, Ray H M Lam, Brian K H Lam, Cherry T Y Cheng, Grace L H Wong, Francis K L Chan, Siew C Ng
Publikováno v:
Journal of Gastroenterology and Hepatology. 37:1284-1289
Whether 5-aminosalicylic acid (ASA) can be stopped in patients with stable ulcerative colitis (UC) remains unclear. We aimed to examine whether 5-ASA can be safely withdrawn in UC patients who have been in corticosteroid-free clinical remission for
Autor:
Gina L. Trakman, Winnie Y. Y. Lin, Amy L. Hamilton, Amy L. Wilson-O’Brien, Annalise Stanley, Jessica Y. Ching, Jun Yu, Joyce W. Y. Mak, Yang Sun, Junkun Niu, Yinglei Miao, Xiaoqing Lin, Rui Feng, Minhu Chen, Nitin Shivappa, James R. Hebert, Mark Morrison, Siew C. Ng, Michael A Kamm
(1) Background: Developing countries have experienced a rapid recent rise in Inflammatory Bowel Disease (IBD) incidence and emerging evidence suggests processed foods and food additives may predispose one to the development and perpetuation of Crohn
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a697e9ad88b19258d5a2cff51faa5d0
Autor:
Kamm, Gina L. Trakman, Winnie Y. Y. Lin, Amy L. Hamilton, Amy L. Wilson-O’Brien, Annalise Stanley, Jessica Y. Ching, Jun Yu, Joyce W. Y. Mak, Yang Sun, Junkun Niu, Yinglei Miao, Xiaoqing Lin, Rui Feng, Minhu Chen, Nitin Shivappa, James R. Hebert, Mark Morrison, Siew C. Ng, Michael A
Publikováno v:
Nutrients; Volume 14; Issue 17; Pages: 3627
(1) Background: Developing countries have experienced a rapid recent rise in Inflammatory Bowel Disease (IBD) incidence and emerging evidence suggests processed foods and food additives may predispose one to the development and perpetuation of Crohn
Autor:
Jeanine H C Arkenbosch, Joyce W Y Mak, Jacky C L Ho, Evelien M J Beelen, Nicole S Erler, Frank Hoentjen, Alexander G L Bodelier, Gerard Dijkstra, Mariëlle Romberg-Camps, Nanne K H de Boer, Laurents P S Stassen, Andrea E van der Meulen, Rachel West, Oddeke van Ruler, Christien Janneke van der Woude, Siew C Ng, Annemarie C de Vries
Publikováno v:
Inflammatory Bowel Diseases, 28(SUPPL 2), S16-S24. OXFORD UNIV PRESS INC
Inflammatory Bowel Diseases, 28(2). LIPPINCOTT WILLIAMS & WILKINS
Inflammatory Bowel Diseases, 28(SUPPL 2), S16-S24. LIPPINCOTT WILLIAMS & WILKINS
Inflammatory Bowel Diseases, 28(2), S16-S24. John Wiley and Sons Inc.
Inflammatory Bowel Diseases, 28(2), S16-S24. Oxford University Press
Inflammatory Bowel Diseases, 28, SUPPL 2, pp. S16-S24
Inflammatory Bowel Diseases, 28, S16-S24
Arkenbosch, J H C, Mak, J W Y, Ho, J C L, Beelen, E M J, Erler, N S, Hoentjen, F, Bodelier, A G L, Dijkstra, G, Romberg-Camps, M, de Boer, N K H, Stassen, L P S, van der Meulen, A E, West, R, van Ruler, O, van der Woude, C J, Ng, S C & de Vries, A C 2022, ' Indications, Postoperative Management, and Long-term Prognosis of Crohn's Disease After Ileocecal Resection : A Multicenter Study Comparing the East and West ', Inflammatory Bowel Diseases, vol. 28, no. 2, pp. S16-S24 . https://doi.org/10.1093/ibd/izab316
Inflammatory Bowel Diseases, 28(2). LIPPINCOTT WILLIAMS & WILKINS
Inflammatory Bowel Diseases, 28(SUPPL 2), S16-S24. LIPPINCOTT WILLIAMS & WILKINS
Inflammatory Bowel Diseases, 28(2), S16-S24. John Wiley and Sons Inc.
Inflammatory Bowel Diseases, 28(2), S16-S24. Oxford University Press
Inflammatory Bowel Diseases, 28, SUPPL 2, pp. S16-S24
Inflammatory Bowel Diseases, 28, S16-S24
Arkenbosch, J H C, Mak, J W Y, Ho, J C L, Beelen, E M J, Erler, N S, Hoentjen, F, Bodelier, A G L, Dijkstra, G, Romberg-Camps, M, de Boer, N K H, Stassen, L P S, van der Meulen, A E, West, R, van Ruler, O, van der Woude, C J, Ng, S C & de Vries, A C 2022, ' Indications, Postoperative Management, and Long-term Prognosis of Crohn's Disease After Ileocecal Resection : A Multicenter Study Comparing the East and West ', Inflammatory Bowel Diseases, vol. 28, no. 2, pp. S16-S24 . https://doi.org/10.1093/ibd/izab316
Background The Crohn’s disease (CD) phenotype differs between Asian and Western countries and may affect disease management, including decisions on surgery. This study aimed to compare the indications, postoperative management, and long-term progno
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::35cd59ceef1267511a2858e537f11cd8
http://hdl.handle.net/1887/3483747
http://hdl.handle.net/1887/3483747
Autor:
Joyce W Y Mak, Sun Yang, Annalise Stanley, Xiaoqing Lin, Mark Morrison, Jessica Y L Ching, Junkun Niu, Amy L Wilson‐O'Brien, Rui Feng, Whitney Tang, Amy L Hamilton, Leo Or, Gina L Trakman, Winnie Y Y Lin, Joseph J Y Sung, Ming Hu Chen, Yinglei Mao, Michael A Kamm, Siew C Ng
Publikováno v:
JGH open : an open access journal of gastroenterology and hepatology. 6(6)
Background and Aim: Environmental factors play a key role in development of Crohn's disease (CD), thought to be mediated by changes in the gut microbiota. We aimed to delineate the potential contribution of antibiotic exposure to subsequent developme