Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Joyce E. Milley"'
Publikováno v:
Journal of Applied Phycology. 28:3575-3585
Nutrient composition, total phenolic content (TPC) and in vitro protein digestibility (IVPD) of wild and cultivated seaweeds were determined. Seaweeds had a high range of protein (7–31 % of dry weight (DW)), lipid (3–13 % DW), carbohydrate (32–
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fbb948902349041c85ea83f0ef9c6d92
https://doi.org/10.1007/s10811-016-0863-y
https://doi.org/10.1007/s10811-016-0863-y
Publikováno v:
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology. 165:73-81
The effect of dietary cholesterol on astaxanthin (Ax) absorption and transport in the plasma of Atlantic salmon was investigated. Under controlled conditions, three experimental diets, non-pigmented diet (NPD), NPD with 40 mg Ax kg(-1), and NPD with
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4923dcc2814be0efb904aa5b508f9b8d
https://doi.org/10.1016/j.cbpb.2013.02.007
https://doi.org/10.1016/j.cbpb.2013.02.007
Autor:
Viviane Verlhac-Trichet, Joyce E. Milley, Santosh P. Lall, Chutima Tantikitti, Noppawan Chimsung
Publikováno v:
Aquaculture Research. 45:1611-1620
The experiment was designed to investigate the dietary factors that might enhance or interfere with astaxanthin (Ax) absorption in salmon including potentially interfering factors such as certain carotenoids (zeaxanthin and lutein), plant sterols, fi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::01c462c6c93381897278b5bac1481faf
https://doi.org/10.1111/are.12108
https://doi.org/10.1111/are.12108
Publikováno v:
Aquaculture. 261:1314-1327
Studies were conducted with Atlantic cod, Gadus morhua (L.), to determine the apparent digestibility coefficients (ADCs) of protein and energy and the digestible energy (DE) content in feed ingredients widely available in Canada. We also tested the a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::994cc979d356bbd2c18870c8f80ea433
https://doi.org/10.1016/j.aquaculture.2006.08.052
https://doi.org/10.1016/j.aquaculture.2006.08.052
Publikováno v:
Aquaculture Research. 35:643-651
The digestible energy (DE) content and the apparent digestibility coefficients (ADCs) of nutrients in common feed ingredients available in Atlantic Canada for haddock, Melanogrammus aeglefinus, feed formulations were determined. Juvenile haddock (mea
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ea2f71fa6007b36ac21b5bc21b9d81db
https://doi.org/10.1111/j.1365-2109.2004.01060.x
https://doi.org/10.1111/j.1365-2109.2004.01060.x
Publikováno v:
Aquaculture Research. 32:1-7
A study was conducted to determine growth and feed utilization by haddock fed diets containing graded levels of protein (35, 40, 45 and 50%). Haddock fingerlings with an average weight of 24 g were hand-fed one of the four isoenergetic (≈16.6 MJ di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9fe45a3f90ee7655ca14f4142f618c05
https://doi.org/10.1046/j.1355-557x.2001.00001.x
https://doi.org/10.1046/j.1355-557x.2001.00001.x
Publikováno v:
Environmental Science & Technology. 31:535-541
It is well established that PCBs and chlorinated pesticides account for only some 15% of extractable organically-bound chlorine (EOCl) in samples from marine and non-marine environments. Work by other investigators on marine sediments and lipids from
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::48a15807c2338c8b28ed89b73f691d9a
https://doi.org/10.1021/es960407x
https://doi.org/10.1021/es960407x
Publikováno v:
Cryobiology. 65(1)
Hormone implantation is widely applied in halibut (Hippoglossus hippoglossus L) aquaculture to extend the sperm production season of broodstock males. The ability to combine this technique with cryopreservation would increase sperm availability, ther
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ca8e10e5e786c2a16c56d5f10041cd4e
https://pubmed.ncbi.nlm.nih.gov/22521782
https://pubmed.ncbi.nlm.nih.gov/22521782
Publikováno v:
115–122
Aquaculture
Aquaculture
Marine zooplankton represent a significant biomass of marine lipid that could supply lipid in diets for farmed marine fish. Digestibility of lipid and fatty acids of the copepod, Calanus finmarchicus and Antarctic krill, Euphausia superba by farmed j
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b410e053d6f487ed243fe0a01cf310b8
https://doi.org/10.1016/j.aquaculture.2010.12.020
https://doi.org/10.1016/j.aquaculture.2010.12.020
Publikováno v:
Aquaculture, 319(3-4), 398-406
Aquaculture 319 (2011) 3-4
Aquaculture 319 (2011) 3-4
The method described here involves the extraction and partial purification of an enzyme fraction from the dissected pyloric caeca of commercially farmed Atlantic cod, Gadus morhua (1 kg fish) and the development of a pH-Stat method to predict protein
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2787eea8d369d078265458a55b7b0a3b
https://research.wur.nl/en/publications/in-vitro-ph-stat-protein-hydrolysis-of-feed-ingredients-for-atlan-2
https://research.wur.nl/en/publications/in-vitro-ph-stat-protein-hydrolysis-of-feed-ingredients-for-atlan-2