Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Joy McDonald"'
Autor:
Anne Daly, Sarah Adam, Heather Allen, Jane Ash, Clare Dale, Marjorie Dixon, Carolyn Dunlop, Charlotte Ellerton, Sharon Evans, Sarah Firman, Suzanne Ford, Francine Freedman, Joanna Gribben, Sara Howe, Farzana Khan, Joy McDonald, Nicola McStravick, Patty Nguyen, Natalia Oxley, Rachel Skeath, Emma Simpson, Allyson Terry, Alison Woodall, Lucy White, Anita MacDonald
Publikováno v:
Nutrients, Vol 14, Iss 24, p 5202 (2022)
In the UK, different dietary systems are used to calculate protein or tyrosine/phenylalanine intake in the dietary management of hereditary tyrosinaemia, HTI, II and III (HT), with no systematic evidence comparing the merits and inadequacies of each.
Externí odkaz:
https://doaj.org/article/9e18d92ae911412b8f28ec9f2a579c62
Autor:
Sharon Evans, Sarah Adam, Sandra Adams, Heather Allen, Catherine Ashmore, Sarah Bailey, Janette Banks, Harriet Churchill, Barbara Cochrane, Jennifer Cook, Clare Dale, Anne Daly, Marjorie Dixon, Carolyn Dunlop, Charlotte Ellerton, Anita Emm, Sarah Firman, Suzanne Ford, Moira French, Joanna Gribben, Anne Grimsley, Ide Herlihy, Melanie Hill, Shirley Judd, Karen Lang, Jo Males, Joy McDonald, Nicola McStravick, Chloe Millington, Camille Newby, Catharine Noble, Rachel Pereira, Alex Pinto, Louise Robertson, Abigail Robotham, Kathleen Ross, Kath Singleton, Rachel Skeath, Allyson Terry, Karen Van Wyk, Fiona White, Lucy White, Jo Wildgoose, Alison Woodall, Anita MacDonald
Publikováno v:
Nutrients, Vol 12, Iss 8, p 2205 (2020)
In phenylketonuria (PKU), variable dietary advice provided by health professionals and social media leads to uncertainty for patients/caregivers reliant on accurate, evidence based dietary information. Over four years, 112 consensus statements concer
Externí odkaz:
https://doaj.org/article/dec29b246a524cc9914c12fdb3e84297
Autor:
Jennifer Cook, Joanna Gribben, Karen Lang, S. Bailey, Catharine Noble, Heather Allen, Clare Dale, Ide Herlihy, Kath Singleton, Sarah Firman, Joy McDonald, Barbara Cochrane, Rachel Skeath, Harriet Churchill, Lucy White, Rachel Pereira, Carolyn Dunlop, Marjorie Dixon, Anita MacDonald, Kathleen Ross, F.J. White, Melanie Hill, Abigail Robotham, Camille Newby, Alex Pinto, A. Terry, Moira French, J. Wildgoose, Suzanne Ford, Anita Emm, Nicola McStravick, Sarah Adam, Charlotte Ellerton, Shirley Judd, Louise Robertson, Anne Daly, Alison Woodall, Sharon Evans, Anne Grimsley, Karen van Wyk, Jo Males, Chloe Millington, Catherine Ashmore, Janette Banks, Sandra Adams
Publikováno v:
Nutrients
Volume 12
Issue 8
Nutrients, Vol 12, Iss 2205, p 2205 (2020)
Volume 12
Issue 8
Nutrients, Vol 12, Iss 2205, p 2205 (2020)
In phenylketonuria (PKU), variable dietary advice provided by health professionals and social media leads to uncertainty for patients/caregivers reliant on accurate, evidence based dietary information. Over four years, 112 consensus statements concer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d007d6ff1f44b437423cbcd4815ffb3a
https://doi.org/10.3390/nu12082205
https://doi.org/10.3390/nu12082205
Autor:
Coltvet, Joy McDonald
Publikováno v:
Theological Research Exchange Network (TREN): Theses & Dissertations. 2012, preceding p1-151. 157p.