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Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 59, Iss Special nu (2012)
Cattle production is the most present traditional branch of agriculture in Serbia, and special consideration was given to milk production as essential ingredient for the food security of the country. After World War II, since 1949 development of dair
Externí odkaz:
https://doaj.org/article/05ddb3225c7b4de69ca1df29f9947f93