Breeding Temperate Japonica Rice Varieties Adaptable to Tropical Regions: Progress and Prospects

Autor: Myrish Pacleb, O-Young Jeong, Jeom-Sig Lee, Thelma Padolina, Rustum Braceros, Lenie Pautin, Gideon Torollo, Elbert E. Sana, Jesson Y. Del-Amen, Man-Kee Baek, Sumin Jo, Woong-Jo Hyun, Hyun-Su Park, Jong-Min Jeong, Ji-Youn Lee, Jun-Hyeon Cho, Jeong-Heui Lee, Sais-Beul Lee, Il-Ryong Choi, Sung-Ryul Kim, Jae-Sung Lee, Nese Sreenivasulu, Jong-Cheol Ko, Joum-Ho Lee, Byeong-Ju Kim, Ki-Young Kim, Dong-Soo Park

Publikováno v: Agronomy, Vol 11, Iss 11, p 2253 (2021)

Temperate japonica rice is mainly cultivated in temperate regions. Many temperate japonica varieties have a superior grain quality that is preferred in Northeast Asian countries such as Japan, Korea, and China. The changes in consumers’ preferences

Externí odkaz: https://doaj.org/article/80e4cc1fa1ea403f9a43c1ffe05bcfbe

Breeding Temperate Japonica Rice Varieties Adaptable to Tropical Regions: Progress and Prospects.

Autor: Pacleb, Myrish¹ (AUTHOR) M.Pacleb@irri.org, Jeong, O-Young² (AUTHOR) joyoung@korea.kr, Lee, Jeom-Sig² (AUTHOR) leejsyr@korea.kr, Padolina, Thelma³ (AUTHOR) thelmapadolina@yahoo.com, Braceros, Rustum³ (AUTHOR) rcbraceros@gmail.com, Pautin, Lenie³ (AUTHOR) leniepautin2016@gmail.com, Torollo, Gideon¹ (AUTHOR) g.torollo@irri.org, Sana, Elbert E.⁴ (AUTHOR) tombysana@yahoo.com, Del-Amen, Jesson Y.⁵ (AUTHOR) jydelamen@gmail.com, Baek, Man-Kee² (AUTHOR) baekmg@korea.kr, Jo, Sumin² (AUTHOR) tnals88319@korea.kr, Hyun, Woong-Jo² (AUTHOR) onlybio@korea.kr, Park, Hyun-Su² (AUTHOR) mayoe@korea.kr, Jeong, Jong-Min² (AUTHOR) jjm0820@korea.kr, Lee, Ji-Youn² (AUTHOR) minitia@korea.kr, Cho, Jun-Hyeon² (AUTHOR) hy4779@korea.kr, Lee, Jeong-Heui² (AUTHOR) lejehe@korea.kr, Lee, Sais-Beul² (AUTHOR) pappler@korea.kr, Choi, Il-Ryong¹ (AUTHOR) I.Choi@irri.org, Kim, Sung-Ryul¹ (AUTHOR) s.r.kim@irri.org

Publikováno v: Agronomy. Nov2021, Vol. 11 Issue 11, p2253. 1p.