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Publikováno v:
In International Dairy Journal November 2021 122
Publikováno v:
In Food Hydrocolloids November 2021 120
Autor:
Jouki, Mohammad1 (AUTHOR) m.jouki@iau-tnb.ac.ir, Jafari, Somayeh1 (AUTHOR), Jouki, Ali2 (AUTHOR), Khazaei, Naimeh1 (AUTHOR)
Publikováno v:
Food Science & Nutrition. Sep2021, Vol. 9 Issue 9, p5119-5130. 12p.
Publikováno v:
Journal of Food Measurement and Characterization. 17:1492-1500
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cce20d5b1a397b24547b5157c36eb780
https://doi.org/10.1007/s11694-022-01710-w
https://doi.org/10.1007/s11694-022-01710-w
Publikováno v:
Journal of Food Measurement and Characterization. 15:4748-4757
The possibility of production of novel edible biodegradable packaging films from sesame seed gum as an agro-industrial byproduct was investigated in our study. The edible packaging films were made by sesame seed gum (SSG) at different concentrations
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a0f28c9f865b714aa299728e3cc8af86
https://doi.org/10.1007/s11694-021-01049-8
https://doi.org/10.1007/s11694-021-01049-8
Publikováno v:
Food Science & Nutrition
Food Science & Nutrition, Vol 9, Iss 9, Pp 5119-5130 (2021)
Food Science & Nutrition, Vol 9, Iss 9, Pp 5119-5130 (2021)
In the present study, the effect of sugar replacement and enrichment with cinnamon extract (CE) on the physicochemical, functional, and organoleptic properties of sweetened condensed milk (SCM) and the production of flavored functional dairy dessert
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dd7b04e443da33d611af806cea04c1ca
http://europepmc.org/articles/PMC8441384
http://europepmc.org/articles/PMC8441384
Autor:
Jouki, Mohammad, Mortazavi, Seyed Ali, Yazdi, Farideh Tabatabaei, Koocheki, Arash, Khazaei, Naimeh
Publikováno v:
In Food Science and Human Wellness June 2014 3(2):65-72
Publikováno v:
In Food Hydrocolloids May 2014 36:9-19
Publikováno v:
In International Journal of Biological Macromolecules May 2014 66:113-124