Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Josyelen Lousada Felipe"'
Autor:
Paloma Kênia de Moraes Berenguel Lossavaro, Josyelen Lousada Felipe, Joyce dos Santos Lencina, Iluska Senna Bonfá, Kamylla Fernanda Souza de Souza, Lucas Luiz Machado, Mila Marluce Lima Fernandes, João Victor Ferreira, Maria Inês Lenz Souza, Luciane Candeloro, Cândida Aparecida Leite Kassuya, Edgar Julian Paredes-Gamero, Eduardo Benedetti Parisotto, Mônica Cristina Toffoli-Kadri, Saulo Euclides Silva-Filho
Publikováno v:
Current Issues in Molecular Biology, Vol 46, Iss 8, Pp 9033-9046 (2024)
The aim of this study was to evaluate the effect of ylang-ylang (Cananga odorata) essential oil (YEO) on models of experimental arthritis, persistent inflammation, and nociception in mice. YEO treatment at doses of 100 and 200 mg/kg reduced the infil
Externí odkaz:
https://doaj.org/article/d9a4297f95664171b22433475a5939d5
Autor:
Diego B. Carvalho, Rita Carolina Figueiredo Duarte, Josyelen Lousada Felipe, Letícia Dias Lourenço, Adriano C. M. Baroni, Maria da Gloria Carvalho, Mônica Cristina Toffoli-Kadri, Amarith R. das Neves, Tatiana B. Cassamale
Publikováno v:
Bioorganic chemistry. 119
This study reports the synthesis of novel neolignans-celecoxib hybrids and the evaluation of their biological activity. Analogs 8-13 (L13-L18) exhibited anti-inflammatory activity, inhibited glycoprotein expression (P-selectin) related to platelet ac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a65bfc1db5d5ff77c56c6e34f0dcc92b
https://pubmed.ncbi.nlm.nih.gov/34959176
https://pubmed.ncbi.nlm.nih.gov/34959176
Autor:
Thalita Vieira do Nascimento, Denise Brentan Silva, Josyelen Lousada Felipe, Mônica Cristina Toffoli-Kadri, Carlos Alexandre Carollo, Amanda Galdi Boaretto, Geraldo Alves Damasceno-Junior, Vanessa Samúdio dos Santos
Publikováno v:
Food Chemistry. 237:240-246
In recent years, the fruits of native Brazilian plant species with anti-inflammatory property have gained prominence due to their properties comparable to traditional medicines. This study aimed to chemically characterize and evaluate the anti-inflam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fde42e0509fd81b7af52df46700a60ec
https://doi.org/10.1016/j.foodchem.2017.05.082
https://doi.org/10.1016/j.foodchem.2017.05.082
Autor:
Pâmela Rafaela do Prado, Walmir Silva Garcez, Patrícia de Oliveira Figueiredo, Karine de Cássia Freitas, Fernanda Rodrigues Garcez, Kauê Franco Malange, Josyelen Lousada Felipe, Mônica Cristina Toffoli-Kadri, Kátia Wolff Cordeiro
Publikováno v:
Journal of Ethnopharmacology. 183:128-135
Ethnopharmacological relevance Croton urucurana (Euphorbiaceae) is popularly used in Brazil to treat inflammatory processes, pain, and gastric ulcers. Aim of study To evaluate the anti-inflammatory and antinociceptive properties of the methanol extra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0f78da943b539381c3279531a5cccd82
https://doi.org/10.1016/j.jep.2016.02.051
https://doi.org/10.1016/j.jep.2016.02.051
Autor:
Luis Guilherme Campos Wollf, Mônica Cristina Toffoli-Kadri, Carlos Alexandre Carollo, Jaqueline Rodrigues de Lima, Maria do Carmo Vieira, Letícia Dias Lourenço, Josyelen Lousada Felipe, José Henrique Brandini Néspoli, Glenda Mara Sousa Resende, João Máximo de Siqueira, Vanessa Natachi Penteado Franco
Publikováno v:
Journal of Ethnopharmacology. 153:461-468
Ethnopharmacological relevance Achyrocline alata is a locally marketed (Mato Grosso do Sul/ Brazil) herb used in folk medicine as an anti-inflammatory and a sedative. Evaluate the anti-inflammatory properties of Achyrocline alata in both in vivo and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a6e7f29ae90bf1a612478337934f921
https://doi.org/10.1016/j.jep.2014.03.008
https://doi.org/10.1016/j.jep.2014.03.008