Zobrazeno 1 - 10
of 203
pro vyhledávání: '"Josse de Baerdemaeker"'
Autor:
Ahmed Chacón-Iznaga, Miguel Rodríguez-Orozco, Edith Aguila-Alcantara, Ariany Colás-Sánchez, Diana González-Aguiar, Delia Luisa Alvarez-Vázquez, Josse de Baerdemaeker, Wouter Saeys
Publikováno v:
Centro Agrícola, Vol 46, Iss 4, Pp 13-20 (2019)
The objective of this research was to compare the spectral signature of two soil types, Cambisol and Vertisol, cultivated with sugarcane in the Villa Clara province, Cuba. The soil samples were collected at two levels: 1) Landscape level of the provi
Externí odkaz:
https://doaj.org/article/15e97cd80f3e4087a801b88bada8a17d
As the grain-cleaning process in a combine harvester relies on pneumatic separation of the grain and chaff, the aerodynamic forces created by the airflow have a large impact on the cleaning performance. Therefore, to optimise a multi-duct cleaning de
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::772083b2daa38eaac4366c0c5152dd8c
https://lirias.kuleuven.be/handle/123456789/651027
https://lirias.kuleuven.be/handle/123456789/651027
Publikováno v:
IFAC-PapersOnLine. 51:14-19
The lack of available workforce threatens the sustainability and preservation of the agricultural industry in developed countries. The raise of salaries will additionally have a negative impact on the viability of this industry. European farms risk t
Rice is one of the most important grain crops in China and most of these fields are harvested by combine harvesters. With increasing rice grain yields and feed rates, the cleaning systems rice combine harvesters have to deal with larger volumes of th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1f5f64d53bc0670d85c528854314cb8e
https://lirias.kuleuven.be/handle/123456789/652923
https://lirias.kuleuven.be/handle/123456789/652923
Autor:
Solomon Gebregziabher, Josse De Baerdemaeker, Wouter Saeys, Jozef Deckers, Abdul Mounem Mouazen, Bart De Ketelaere, Karel De Swert, Herman Ramon, Kindeya Gebrehiwot
Publikováno v:
Biosystems Engineering. 149:38-50
Ethiopia is well known for its use of an ard plough dating from antiquity – maresha – which fractures and disturbs the soil. However, hardly any notable progress of experimental research on this animal drawn tillage tool in the field has been mad
Autor:
Josse De Baerdemaeker, Niels Wouters, Tien Thanh Nguyen, Erdal Kayacan, Koenraad Vandevoorde, Wouter Saeys
Publikováno v:
Biosystems Engineering. 146:33-44
Recognising and accurately locating fruits on a tree is a critical challenge in developing fruit-by-fruit robotic harvesting. Many researchers have investigated the potential of red, green, blue (RGB) colour imaging for this purpose, but have had lim
Publikováno v:
Advances in Agricultural Machinery and Technologies ISBN: 9781351132398
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::702f03b8a9d52d94c44e206fed1d5a31
https://doi.org/10.1201/9781351132398-16
https://doi.org/10.1201/9781351132398-16
Autor:
S. Arazuri, Robbe Van Beers, Ainara López-Maestresalas, Carmen Jarén, Ben Aernouts, Wouter Saeys, Josse De Baerdemaeker
Publikováno v:
Food and Bioprocess Technology. 9:463-470
In this study, the optical properties of potato flesh tissue were estimated using double-integrating sphere (DIS) measurements combined with an inverse adding-doubling (IAD) light propagation model. Total reflectance, total transmittance, and unscatt
Publikováno v:
Computers and Electronics in Agriculture. 113:93-103
Thinning of pome and stone fruit involves the reduction of tree crop load in order to regulate fruit set and quality. As it is typically carried out through manual labor, thinning comprises a large part of a grower’s production costs. Mechanized th
Autor:
Johan Claes, Josse De Baerdemaeker, Svetlana Choucharina, Stijn Luca, Bart De Ketelaere, Els Vandenberghe
Publikováno v:
Journal of Food Engineering. 142:31-38
In this research the spatio-temporal variability of the dry matter content and the fundamental parameters defining the material behaviour of Gouda cheese is described and quantified. Spatio-temporal gradients existed for dry matter, for Young’s mod