Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Josiah M. Ateka"'
To sell or store? Assessing smallholder farmers' willingness to pay for potato cold storage in Kenya
Autor:
Josiah M. Ateka, Robert Mbeche
Publikováno v:
Food and Energy Security, Vol 12, Iss 2, Pp n/a-n/a (2023)
Abstract Storage of food commodities for some time after harvest can play an important role in alleviating the downside of price fluctuations in developing countries. While storage can offer smallholder farmers substantial inter‐temporal arbitrage
Externí odkaz:
https://doaj.org/article/7f0654cb35284b2e9c5e3e8d797a81d3
Publikováno v:
Journal of Agriculture and Rural Development in the Tropics and Subtropics, Vol 122, Iss 1, Pp 43-52 (2021)
Climate variability and the rise in incidences of pests and diseases continue to undermine production of high value vegetables among smallholder farmers in sub-Saharan Africa. In order to respond to these challenges, protected farming technologies (P
Externí odkaz:
https://doaj.org/article/80b7076a4bfd47299f07e6dd83a9c8a8
Publikováno v:
Agrekon. 60:388-407
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21d20f5ea6df3055d9dff0838fd232e1
https://doi.org/10.1080/03031853.2021.1980409
https://doi.org/10.1080/03031853.2021.1980409
To sell or store? Assessing smallholder farmers' willingness to pay for potato cold storage in Kenya
Autor:
Josiah M. Ateka, Robert Mbeche
Publikováno v:
Food and Energy Security. 12
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f16ed0e6d2d6b558b505d4ab55aeac4e
https://doi.org/10.1002/fes3.439
https://doi.org/10.1002/fes3.439
Publikováno v:
The Journal of Agricultural Education and Extension. 28:341-362
To assess the extent to which privatised extension service, which is premised to be demand-driven, delivers downward accountability to smallholder farmers who are both owners and users of agricultu...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::87c8706eb34ebb592c402dce041e66b3
https://doi.org/10.1080/1389224x.2021.1932538
https://doi.org/10.1080/1389224x.2021.1932538
Publikováno v:
Journal of International Food & Agribusiness Marketing. 34:410-432
This paper assesses the preferences of yogurt attributes among urban consumers in Nairobi, Kenya. Data were collected through a survey of 190 urban consumers and analyzed using descriptive statisti...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c49b424768feb081be3f550b66057af4
https://doi.org/10.1080/08974438.2021.1902449
https://doi.org/10.1080/08974438.2021.1902449
Publikováno v:
Forest Policy and Economics. 129:102507
Participation of local communities in forest management decision-making has been promoted as a mechanism of improving livelihoods and forest conditions, yet the level of participation in many programs remains low. Using data from a cross-sectional su
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::eb1eb0519356ac32b8951dd1a4e0754f
https://doi.org/10.1016/j.forpol.2021.102507
https://doi.org/10.1016/j.forpol.2021.102507
Publikováno v:
Global Ecology and Conservation, Vol 26, Iss, Pp e01514-(2021)
Payment for ecosystem service (PES) programs are increasingly being promoted as suitable mechanisms for addressing degradation of forest resources in developing countries. While interest in PES has grown over the last decade, empirical research on fa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b19980cae07d32fd3042a0b8f28fbd8
https://doi.org/10.1016/j.gecco.2021.e01514
https://doi.org/10.1016/j.gecco.2021.e01514
Publikováno v:
Journal of Agriculture and Food Research, Vol 2, Iss, Pp 100087-(2020)
In the context of climate change and its effects, production and consumption of orphaned crops such as sweet potato has been promoted as alternative food diets in sub-Saharan Africa (SSA). However, sustainable production of these crops is hampered by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0b2c376290056ba92d391301ce6e033a
https://doi.org/10.1016/j.jafr.2020.100087
https://doi.org/10.1016/j.jafr.2020.100087
Publikováno v:
European Journal of Sustainable Development. 5
The smallholder tea sub-sector which is part of the larger Kenyan tea industry has enjoyed considerable success since its inception in the early 1960s. The planted area under the smallholder system, expanded from 2,522 hectares in 1962 to over 100,00
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::85e8a27e08b46007c94c57930010fdcc
https://doi.org/10.14207/ejsd.2016.v5n3p461
https://doi.org/10.14207/ejsd.2016.v5n3p461