Zobrazeno 1 - 10
of 201
pro vyhledávání: '"Joseph Poore"'
Publikováno v:
BMC Biology, Vol 22, Iss 1, Pp 1-13 (2024)
Abstract The vast majority of the food we eat comes from land-based agriculture, but recent technological advances in agriculture and food technology offer the prospect of producing food using substantially less or even virtually no land. For example
Externí odkaz:
https://doaj.org/article/aa0ec9c76d564f63a79357527da1f8d9
Autor:
Christina Potter, Rachel Pechey, Michael Clark, Kerstin Frie, Paul A Bateman, Brian Cook, Cristina Stewart, Carmen Piernas, John Lynch, Mike Rayner, Joseph Poore, Susan A Jebb
Publikováno v:
PLoS ONE, Vol 19, Iss 9, p e0309386 (2024)
Providing consumers with product-specific environmental impact information for food products (ecolabels) may promote more sustainable purchasing, needed to meet global environmental targets. This UK study (N = 1051 participants) investigated the effe
Externí odkaz:
https://doaj.org/article/5f3664ee679b4adf808824543bdb4a53
Autor:
Christina Potter, Rachel Pechey, Michael Clark, Kerstin Frie, Paul A Bateman, Brian Cook, Cristina Stewart, Carmen Piernas, John Lynch, Mike Rayner, Joseph Poore, Susan A Jebb, PLOS ONE Editors
Publikováno v:
PLoS ONE, Vol 19, Iss 8, p e0309440 (2024)
Externí odkaz:
https://doaj.org/article/16a2ebda0e924a6dbbd734f6110b92fb
Autor:
Christina Potter, Rachel Pechey, Michael Clark, Kerstin Frie, Paul A Bateman, Brian Cook, Cristina Stewart, Carmen Piernas, John Lynch, Mike Rayner, Joseph Poore, Susan A Jebb
Publikováno v:
PLoS ONE, Vol 17, Iss 11, p e0272800 (2022)
Providing consumers with product-specific environmental impact information for food products (ecolabels) may promote more sustainable purchasing, needed to meet global environmental targets. Two UK studies investigated the effectiveness of different
Externí odkaz:
https://doaj.org/article/a5cc6ba3a71b489d81a1c5c6be9126ea
Autor:
Joseph Poore
Publikováno v:
New Scientist. 235:26-29
Global farmland is shrinking for the first time. Has humanity's land grab ground to a halt, asks ecologist Joseph Poore
Autor:
Anna Herforth, Joseph Poore, Patrick Webb, Peter Scarborough, Michael Clark, Marco Springmann, Mike Rayner, Luke Spajic
Publikováno v:
The BMJ
ObjectiveTo analyse the health and environmental implications of adopting national food based dietary guidelines (FBDGs) at a national level and compared with global health and environmental targets.DesignModelling study.Setting85 countries.Participa
Autor:
Potter, Christina1 (AUTHOR), Pechey, Rachel1 (AUTHOR) rachel.pechey@phc.ox.ac.uk, Clark, Michael2,3,4,5 (AUTHOR), Frie, Kerstin1 (AUTHOR), Bateman, Paul A.1 (AUTHOR), Cook, Brian1 (AUTHOR), Stewart, Cristina1 (AUTHOR), Piernas, Carmen1 (AUTHOR), Lynch, John6 (AUTHOR), Rayner, Mike2 (AUTHOR), Poore, Joseph3,4 (AUTHOR), Jebb, Susan A.1 (AUTHOR)
Publikováno v:
PLoS ONE. 9/3/2024, Vol. 19 Issue 9, p1-13. 13p.
Autor:
Joseph Poore
Publikováno v:
Science. 351:132-132
The statistics division of the Food and Agriculture Organization (FAO) has recently released its national land distribution data for the year 2013 ([ 1 ][1]), which is currently the only annual cross-country time series on agricultural land use. Acco
Autor:
Potter, Christina (AUTHOR), Pechey, Rachel (AUTHOR), Clark, Michael (AUTHOR), Frie, Kerstin (AUTHOR), Bateman, Paul A. (AUTHOR), Cook, Brian (AUTHOR), Stewart, Cristina (AUTHOR), Piernas, Carmen (AUTHOR), Lynch, John (AUTHOR), Rayner, Mike (AUTHOR), Poore, Joseph (AUTHOR), Jebb, Susan A. (AUTHOR)
Publikováno v:
PLoS ONE. 8/22/2024, Vol. 19 Issue 8, p1-1. 1p.
Autor:
Godfray, H. Charles J.1,2 (AUTHOR) charles.godfray@oxfordmartin.ox.ac.uk, Poore, Joseph2 (AUTHOR), Ritchie, Hannah3 (AUTHOR)
Publikováno v:
BMC Biology. 6/24/2024, Vol. 22 Issue 1, p1-13. 13p.