Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Joseph L Ravet"'
Autor:
Aaron W E Galloway, Michael T Brett, Gordon W Holtgrieve, Eric J Ward, Ashley P Ballantyne, Carolyn W Burns, Martin J Kainz, Doerthe C Müller-Navarra, Jonas Persson, Joseph L Ravet, Ursula Strandberg, Sami J Taipale, Gunnel Alhgren
Publikováno v:
PLoS ONE, Vol 10, Iss 6, p e0129723 (2015)
We modified the stable isotope mixing model MixSIR to infer primary producer contributions to consumer diets based on their fatty acid composition. To parameterize the algorithm, we generated a 'consumer-resource library' of FA signatures of Daphnia
Externí odkaz:
https://doaj.org/article/826d5433400f41fcbf6f4ce4c95d5bd8
Publikováno v:
Inland Waters. 2:199-209
Knowing when, where, and why food quality limits herbivore growth and reproduction is the core question in nutritional ecology. We investigated dietary threshold concentrations of polyunsaturated fatty acids (PUFAs) for the herbivorous zooplankter Da
Publikováno v:
Ecology. 91:180-190
We collected suspended particulate matter (seston) and zooplankton samples from Lake Washington in Seattle, Washington, U.S.A., over a 10-month period to investigate the effects of food availability on zooplankton fatty acid (FA) composition. The per
Publikováno v:
Oikos. 116:1152-1163
The transfer of energy and nutrients from plants to animals is a key process in all ecosystems. In lakes, inefficient transfer of primary producer derived energy can result in low animal growth rat ...
Autor:
Gordon W. Holtgrieve, Ursula Strandberg, Sami J. Taipale, Carolyn W. Burns, Doerthe C. Müller-Navarra, Jonas Persson, Aaron W. E. Galloway, Gunnel Alhgren, Michael T. Brett, Martin J. Kainz, Ashley P. Ballantyne, Eric J. Ward, Joseph L. Ravet
Publikováno v:
PLoS ONE
PLoS ONE, Vol 10, Iss 6, p e0129723 (2015)
PLoS ONE, Vol 10, Iss 6, p e0129723 (2015)
We modified the stable isotope mixing model MixSIR to infer primary producer contributions to consumer diets based on their fatty acid composition. To parameterize the algorithm, we generated a 'consumer-resource library' of FA signatures of Daphnia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::273315f516605b0ec6b772e59e37e79b
http://urn.fi/URN:NBN:fi:jyu-201508142661
http://urn.fi/URN:NBN:fi:jyu-201508142661
Autor:
Dörthe C. Müller-Navarra, Charles R. Goldman, Ashley P. Ballantyne, Michael T. Brett, Joseph L. Ravet
Publikováno v:
Limnology and Oceanography. 51:2428-2437
We conducted a series of experiments feeding Daphnia pulex nine different phytoplankton monocultures with widely varying fatty acid composition and nutritional values to test the extent to which Daphnia fatty acid composition was affected by diet. In
Autor:
Joseph L. Ravet, Michael T. Brett
Publikováno v:
Limnology and Oceanography. 51:2438-2452
We performed 12 experiments where the herbivorous zooplankter Daphnia pulex was fed three different phytoplankton food types (cyanophytes, chlorophytes, or cryptophytes) at two phosphorus (P) deficiency levels (C : P < 400 or 600) and with two differ
Publikováno v:
Limnology and Oceanography. 48:1938-1947
We conducted a series of experiments using the herbivorous zooplankter Daphnia pulex to investigate the nutritional importance of dietary polyunsaturated fatty acids (PUFAs). Daphnia were fed three different diets: (1) a PUFA-deficient cyanophyte mix
Publikováno v:
Compost Science & Utilization. 11:113-124
Assessment of compost maturity is important for successful use of composts in agricultural and horticultural production. We assessed the “maturity” of four different sawdust-based composts. We composted sawdust with either cannery waste (CW), duc