Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Joseph Macharia"'
Autor:
Collins M. Musafiri, Milka Kiboi, Joseph Macharia, Onesmus K. Ng'etich, Michael Okoti, Betty Mulianga, David K. Kosgei, Abdirahman Zeila, Felix K. Ngetich
Publikováno v:
Social Sciences and Humanities Open, Vol 8, Iss 1, Pp 100537- (2023)
The main challenges facing smallholder farmers in sub-Saharan Africa (SSA) are soil fertility decline and climate change, culminating in increased food insecurity. The double effect of climate change and soil fertility decline could be devastating am
Externí odkaz:
https://doaj.org/article/8a454bd55ea242c988c838671189393c
Autor:
Esphorn Kibet, Collins M. Musafiri, Milka Kiboi, Joseph Macharia, Onesmus K. Ng’etich, David K. Kosgei, Betty Mulianga, Michael Okoti, Abdirahman Zeila, Felix Kipchirchir Ngetich
Publikováno v:
Frontiers in Soil Science, Vol 2 (2022)
IntroductionThere is a vast data gap for the national and regional greenhouse gas (GHG) budget from different smallholder land utilization types in Kenya and sub-Saharan Africa (SSA) at large. Quantifying soil GHG, i.e., methane (CH4), carbon dioxide
Externí odkaz:
https://doaj.org/article/05e724d867e4402b9abb8b8e82926657
Autor:
Collins M. Musafiri, Milka Kiboi, Joseph Macharia, Onesmus K. Ng'etich, David K. Kosgei, Betty Mulianga, Michael Okoti, Felix K. Ngetich
Publikováno v:
Environmental Challenges, Vol 7, Iss , Pp 100489- (2022)
Climate change has stimulated detrimental threats to the global agricultural ecosystems. The study investigated i) the climate change perceptions, drivers, effects, and barriers, and ii) determinants of climate change adaptation among smallholder far
Externí odkaz:
https://doaj.org/article/5837232ac6144d18872ff249584bf31b
Autor:
Collins M. Musafiri, Milka Kiboi, Joseph Macharia, Onesmus K. Ng'etich, David K. Kosgei, Betty Mulianga, Michael Okoti, Felix K. Ngetich
Publikováno v:
Heliyon, Vol 8, Iss 1, Pp e08677- (2022)
Rigorous efforts should be channeled to the current low adoption of climate-smart agricultural practices (CSAPs) in sub-Saharan African countries to improve food production. What determines the adoption level and intensity of CSAPs among smallholder
Externí odkaz:
https://doaj.org/article/dd7c91377be048e792759b5a58e1a35e
Autor:
W. Beatrice Nganga, K. Onesmus Ng'etich, M. Joseph Macharia, N. Milka Kiboi, Noah Adamtey, K. Felix Ngetich
Publikováno v:
Scientific African, Vol 7, Iss , Pp - (2020)
Low adoption of soil fertility technologies, partially attributed to low technology out-scaling initiatives, is a critical hindrance to agricultural productivity enhancement of most smallholder farms in sub-Saharan Africa. Application of geospatial t
Externí odkaz:
https://doaj.org/article/f3a481cb5c0149808a39b50bdd3bb365
Autor:
Esphorn Kibet, Collins Muimi Musafiri, Milka Ngonyo Kiboi, Joseph Macharia, Onesmus K Ng’etich, David K Kosgei, Betty Mulianga, Michael Okoti, Abdirahman Zeila, Felix Kipchirchir Ngetich
Publikováno v:
Sustainability; Volume 14; Issue 14; Pages: 8267
The up-surging population in sub-Saharan Africa (SSA) has led to the conversion of more land for agricultural purposes. Resilient land utilization types that input carbon to the soil are key in enhancing climate change mitigation. However, there are
Publikováno v:
International Journal for Innovation Education and Research. 7:958-969
Total quality management in Japanese industrialization can be realized through human resources in Technical training in Kenya. The purpose of the study was to evaluate the influence of human resource dynamics on the achievement of total quality manag
Autor:
Collins M. Musafiri, Milka Kiboi, Joseph Macharia, Onesmus K. Ng'etich, Michael Okoti, Betty Mulianga, David K. Kosgei, Felix K. Ngetich
Publikováno v:
Soil and Tillage Research. 223:105473
Autor:
Paul KIMURTO, Bernard TOWETT, Richard MULWA, Nancy NJOGU, Lilian JEPTANUI, Gangarao RAO, Said SILIM, Peter KALOKI, Paul KORIR, Joseph MACHARIA
Publikováno v:
Phytopathologia Mediterranea, Vol 52, Iss 1 (2013)
Chickpea (Cicer arietinum) is an edible legume grown widely for its nutritious seed, which is rich in protein, minerals, vitamins and dietary fibre. It’s a new crop in Kenya whose potential has not been utilized fully due to abiotic and biotic stre
Externí odkaz:
https://doaj.org/article/059e4d05e36f411e9590a04c69949bf6
Autor:
Joseph Macharia
Publikováno v:
Routledge Handbook of Sustainable and Regenerative Food Systems ISBN: 9780429466823
Routledge Handbook of Sustainable and Regenerative Food Systems
Routledge Handbook of Sustainable and Regenerative Food Systems
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a08e256f38088b6dea842dd3afed7d60
https://doi.org/10.4324/9780429466823-25
https://doi.org/10.4324/9780429466823-25