Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Josep Massana Codina"'
Autor:
Marco Scortichini, Stefania Loreti, Nicoletta Pucci, Valeria Scala, Giuseppe Tatulli, Dimitri Verweire, Michael Oehl, Urs Widmer, Josep Massana Codina, Peter Hertl, Gianluigi Cesari, Monica De Caroli, Federica Angilè, Danilo Migoni, Laura Del Coco, Chiara Roberta Girelli, Giuseppe Dalessandro, Francesco Paolo Fanizzi
Publikováno v:
Pathogens, Vol 10, Iss 6, p 668 (2021)
Xylella fastidiosa subsp. pauca is the causal agent of “olive quick decline syndrome” in Salento (Apulia, Italy). On April 2015, we started interdisciplinary studies to provide a sustainable control strategy for this pathogen that threatens the m
Externí odkaz:
https://doaj.org/article/568e12d05dbd4039b7cec2936bd0df77
Autor:
Josep Massana-Codina, Sylvain Schnee, Pierre-Marie Allard, Adriano Rutz, Julien Boccard, Emilie Michellod, Marilyn Cléroux, Stéphanie Schürch, Katia Gindro, Jean-Luc Wolfender
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Black dot is a blemish disease of potato tubers caused by the phytopathogenic fungus Colletotrichum coccodes. Qualitative resistance (monogenic) that leads to the hypersensitive response has not been reported against black dot, but commercial potato
Externí odkaz:
https://doaj.org/article/b97f67cef3dc4c6d8843fd0d3759a6dc
Autor:
Jean-Luc Wolfender, Brice Dupuis, Andreas Keiser, Sylvain Schnee, Nicole Lecoultre, Josep Massana-Codina, Eric Droz, Stéphanie Schürch, Katia Gindro, Patrice de Werra
Publikováno v:
Plant Pathology. 70:885-897
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::77ad44877f632953cef16c739b303327
https://doi.org/10.1111/ppa.13350
https://doi.org/10.1111/ppa.13350
Autor:
Chiara Roberta Girelli, Mudassar Hussain, Dimitri Verweire, Michael C. Oehl, Josep Massana-Codina, Maier S. Avendaño, Danilo Migoni, Marco Scortichini, Francesco Paolo Fanizzi
Publikováno v:
Scientific Reports. 12
Xylella fastidiosa is a xylem-limited bacterium causing a range of economically important plant diseases in hundreds of crops. Over the last decade, a severe threat due to Olive Quick Decline Syndrome (OQDS), caused by Xylella fastidiosa subspecies p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::93471e9b5df7cc781d77236105f8a72f
https://doi.org/10.1038/s41598-022-09687-8
https://doi.org/10.1038/s41598-022-09687-8
Autor:
Chiara Roberta, Girelli, Mudassar, Hussain, Dimitri, Verweire, Michael C, Oehl, Josep, Massana-Codina, Maier S, Avendaño, Danilo, Migoni, Marco, Scortichini, Francesco Paolo, Fanizzi
Publikováno v:
Scientific reports. 12(1)
Xylella fastidiosa is a xylem-limited bacterium causing a range of economically important plant diseases in hundreds of crops. Over the last decade, a severe threat due to Olive Quick Decline Syndrome (OQDS), caused by Xylella fastidiosa subspecies p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::1aa7e9aa0954c492e492193f2761c13d
https://pubmed.ncbi.nlm.nih.gov/35396514
https://pubmed.ncbi.nlm.nih.gov/35396514
Autor:
Stefano F.F. Torriani, Floriane L’Haridon, Ramona Gloor, Josep Massana Codina, Laure Weisskopf, Katia Gindro, Aurélien Bailly, Mout De Vrieze
Publikováno v:
Phytopathology®. 109:1555-1565
Late blight caused by the oomycete Phytophthora infestans constitutes the greatest threat to potato production worldwide. Considering the increasing concerns regarding the emergence of novel fungicide-resistant genotypes and the general demand for re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::44079bb38ac9a82771d00c763fb75107
https://doi.org/10.1094/phyto-12-18-0487-r
https://doi.org/10.1094/phyto-12-18-0487-r
Autor:
Mout, De Vrieze, Ramona, Gloor, Josep, Massana Codina, Stefano, Torriani, Katia, Gindro, Floriane, L'Haridon, Aurélien, Bailly, Laure, Weisskopf
Publikováno v:
Phytopathology. 109(9)
Late blight caused by the oomycete
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::21d69b02b1232ac833bcc93a9abce893
https://pubmed.ncbi.nlm.nih.gov/31041882
https://pubmed.ncbi.nlm.nih.gov/31041882
Autor:
Samad Nejad Ebrahimi, Emilie Michellod, Jean-Luc Wolfender, Francine Voinesco, Katia Gindro, Josep Massana Codina, Davide Righi, Laurence Marcourt, Sylvain Schnee, Emerson Ferreira Queiroz
Publikováno v:
Journal of Natural Products, Vol. 80, No 4 (2017) pp. 887-898
The protein secretome of Botrytis cinerea was used to perform the biotransformation of resveratrol, pterostilbene, and a mixture of both. Metabolite profiling by UHPLC-HRMS revealed the presence of compounds with unusual molecular formula, suggesting
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::456445c58862773724d9412384e4985f
https://pubmed.ncbi.nlm.nih.gov/28332842
https://pubmed.ncbi.nlm.nih.gov/28332842