Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Josefine Dobbertin‐Welsch"'
Autor:
Birgit Kalb, Lara Meixner, Valérie Trendelenburg, Nathalie Unterleider, Josefine Dobbertin-Welsch, Stephanie Heller, Sabine Dölle-Bierke, Stephanie Roll, Susanne Lau, Young-Ae Lee, Florent Fauchère, Julian Braun, Magda Babina, Sabine Altrichter, Till Birkner, Margitta Worm, Kirsten Beyer
Publikováno v:
Trials, Vol 23, Iss 1, Pp 1-11 (2022)
Abstract Background Up to 8% of all children in industrialized countries suffer from food allergies, whereas children with atopic eczema are affected considerably more frequently. In addition, the type and starting time of weaning foods seem to influ
Externí odkaz:
https://doaj.org/article/0a7c37a3e7234ef18865ae4c00989c67
Autor:
Valérie Trendelenburg, Sabine Dölle-Bierke, Nathalie Unterleider, Aikaterina Alexiou, Birgit Kalb, Lara Meixner, Stephanie Heller, Susanne Lau, Young- Ae Lee, Florent Fauchère, Julian Braun, Magda Babina, Sabine Altrichter, Till Birkner, Stephanie Roll, Josefine Dobbertin-Welsch, Margitta Worm, Kirsten Beyer
Publikováno v:
Trials, Vol 23, Iss 1, Pp 1-14 (2022)
Abstract Background Peanuts (PN) and tree nuts (TN) are among the most frequent elicitors of food allergy and can lead to life-threatening reactions. The current advice for allergic patients is to strictly avoid the offending food independently of th
Externí odkaz:
https://doaj.org/article/c0106aa605fa4d0fa75da144a46b3b83
Autor:
Carolin Steinert, Sherezade Moñino‐Romero, Monique Butze, Jörg Scheffel, Sabine Dölle‐Bierke, Josefine Dobbertin‐Welsch, Kirsten Beyer, Marcus Maurer, Sabine Altrichter
Publikováno v:
Clinical and Translational Allergy, Vol 13, Iss 2, Pp n/a-n/a (2023)
Abstract Background IgE‐mediated food allergy is the result of an aberrant immune response involving the interaction of a food allergen with its specific IgE bound to FcɛRI, the high affinity IgE receptor, on mast cells. Allergen‐specific IgE al
Externí odkaz:
https://doaj.org/article/6611919e03ad4aa9b9055c191f024599
Autor:
Margitta Worm, Aikaterina Alexiou, Veronika Höfer, Till Birkner, Alexander C. S. N. Jeanrenaud, Florent Fauchère, Kristijan Pazur, Carolin Steinert, Aleix Arnau‐Soler, Priyanka Banerjee, Andreas Diefenbach, Josefine Dobbertin‐Welsch, Sabine Dölle‐Bierke, Wojciech Francuzik, Ahla Ghauri, Stephanie Heller, Birgit Kalb, Ulrike Löber, Ingo Marenholz, Lajos Markó, Jörg Scheffel, Olena Potapenko, Stephanie Roll, Susanne Lau, Young‐Ae Lee, Julian Braun, Andreas Thiel, Magda Babina, Sabine Altrichter, Sofia Kirke Forslund, Kirsten Beyer
Publikováno v:
Clinical and Translational Allergy, Vol 12, Iss 10, Pp n/a-n/a (2022)
Background Peanut allergy is a frequent cause of food allergy and potentially life‐threatening. Within this interdisciplinary research approach, we aim to unravel the complex mechanisms of peanut allergy. As a first step were applied in an explorat
Externí odkaz:
https://doaj.org/article/96f3584ce15843fb9adf0584fa7d5bc7
Autor:
Josefine Dobbertin‐Welsch, Olga Staudacher, Songül Yürek, Valérie Trendelenburg, Sebastian Tschirner, Mandy Ziegert, Frank Ahrens, Martina Millner‐Uhlemann, Susanne Büsing, Anne Striegel, Hagen Ott, Alisa Arens, Monica Gappa, Lars Lange, Sunhild Gernert, Bodo Niggemann, Kirsten Beyer
Publikováno v:
Pediatric Allergy and Immunology. 33
Peanut and tree nut allergies are common in childhood and often severe in nature. The clinical picture shows a wide variety of symptoms.To analyze the distribution of clinical symptoms and severity during oral food challenges (OFC) in children.Analys
Autor:
M. Depner, Eckard Hamelmann, Parastoo Kheiroddin, Erika von Mutius, Andreas Böck, Wolfgang Greiner, Kirsten Beyer, Stephanie DeStefano, Josefine Dobbertin-Welsch, Daniel Walter, Bianca Schaub, Christina Schorlemer, Jana Kristin Eckert, Kathrin Zeber, Michael Kabesch, Ines Gellhaus, Gesine Hansen, Sabine Schnadt, Kathrin Urner, Julia Kahle, Simone Kreimeier
Publikováno v:
Pediatr. Allergy Immunol. 33:e13652 (2022)
Allergic diseases, including atopic dermatitis (AD), food allergy (FA), asthma and allergic rhinitis/rhinoconjunctivitis (AR) are the most prevalent chronic childhood diseases affecting one in four children in the Western world (1). This global healt
Autor:
null Jana Kristin Eckert, null Julia Kahle, null Andreas Böck, null Kathrin Zeber, null Kathrin Urner, null Wolfgang Greiner, null Simone Kreimeier, null Kirsten Beyer, null Josefine Dobbertin‐Welsch, null Eckard Hamelmann, null Ines Gellhaus, null Christina Schorlemer, null Michael Kabesch, null Parastoo Kheiroddin, null Erika von Mutius, null Martin Depner, null Daniel Walter, null Gesine Hansen, null Stephanie DeStefano, null Sabine Schnadt, null Bianca Schaub, null for the CHAMP Consortium
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0736dc99df454c11672281c1edefa46a
https://doi.org/10.1111/pai.13652/v3/response1
https://doi.org/10.1111/pai.13652/v3/response1
Autor:
Andreas Böck, Erika von Mutius, Christina Schorlemer, Wolfgang Greiner, Josefine Dobbertin-Welsch, Ines Gellhaus, Daniel Walter, Gesine Hansen, Kirsten Beyer, Stephanie DeStefano, Jana Eckert, Sabine Schnadt, Martin Depner, Bianca Schaub, Kathrin Urner, Simone Kreimeier, Julia Kahle, Kathrin Zeber, Parastoo Kheiroddin, Eckard Hamelmann, Michael Kabesch
Background: Allergic diseases are the most prevalent chronic childhood diseases resulting in a massive societal and economic burden for the community and a significant reduction of health-related quality of life (HRQoL) for affected families. The pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1ce7e1e25bc311a6fb972cc1a58c779c
https://doi.org/10.22541/au.160981174.45778333/v1
https://doi.org/10.22541/au.160981174.45778333/v1