Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Jose Humberto de Queiroz"'
Autor:
Sonia Machado Rocha Ribeiro, Jose Humberto de Queiroz, Maria do Carmo Gouveia Peluzio, Neuza Maria Brunoro Costa, Sergio Luiz Pinto da Matta, Maria Eliana Lopes Ribeiro de Queiroz
Publikováno v:
Bioscience Journal, Vol 21, Iss 3 (2006)
O oxigênio é utilizado como aceptor final de elétrons pelos organismos aeróbicos, porque permite elevada produção de energia na respiração, em conseqüência de seu alto potencial eletroquímico. Entretanto, devido a sua configuração elet
Externí odkaz:
https://doaj.org/article/e2e32764b30545e8ae1a98875a358f52
Autor:
Larissa Froede Brito, Douglas Costa Gontijo, Renata Celi Lopes Toledo, Rafael Mazioli Barcelos, Alaíde Braga de Oliveira, Geraldo Célio Brandão, Lirlândia Pires de Sousa, Sônia Machado Rocha Ribeiro, João Paulo Viana Leite, Luciano Gomes Fietto, José Humberto de Queiroz
Publikováno v:
Journal of Functional Foods, Vol 56, Iss , Pp 74-83 (2019)
This study aimed phytochemical characterization (UPLC-DAD-MS/MS) of ethanolic extract of the leaves from Mangifera indica (EMI) and Mangiferin (MAN), analysis of the cytotoxic (MTT) and anti-inflammatory potential (expression of TNF-α) of EMI and MA
Externí odkaz:
https://doaj.org/article/d73c5d70e6f54cc1bf89ebf67a5478d6
Autor:
Natalia Medina Ramírez, José Humberto de Queiróz, Sônia Machado Rocha Ribeiro, Renata Celi Lopes Toledo, Maria Eliza Castro Moreira, Claudio Lisías Mafra, Laércio dos Anjos Benjamin, Camila de Morais Coelho, Marcia Paranho Veloso, Hércia Stampini Duarte Martino
Publikováno v:
Journal of Functional Foods, Vol 49, Iss , Pp 437-446 (2018)
As mango leaf tea contains mangiferin and other bioactive compounds, this study investigated its anti-inflammatory, antioxidant and hepatoprotective effects on rats with high-fat induced obesity. Three groups were established: a control group (AIN93M
Externí odkaz:
https://doaj.org/article/6ab1206fe63548caa56f8f60637d6e17
Autor:
Dorina Isabel Gomes Natal, Kellen Cristina da Cruz Rodrigues, Maria Eliza de Castro Moreira, José Humberto de Queiróz, Laércio dos Anjos Benjamin, Marcelo Henrique dos Santos, Helena Maria Pinheiro Sant'Ana, Hércia Stampini Duarte Martino
Publikováno v:
Journal of Functional Foods, Vol 32, Iss , Pp 409-418 (2017)
Obesity is a serious epidemic pathology whose dangerous visceral fat accumulation initiates nonalcoholic fatty liver disease. This study evaluated the effect of the bioactive compounds of the control and peel extract enriched Ubá mango juices on hep
Externí odkaz:
https://doaj.org/article/cbf0514a12734f558b8846f59039a10b
Autor:
Patrícia Aparecida Fontes Vieira, Christiane Silva Souza, Anderson de Almeida Barbosa, Heder José D’Ávila Lima, Edimar Aparecida Filomeno Fontes, Breno César Vieira, Maria Goreti de Almeida Oliveira, George Henrique Kling de Moraes, José Humberto de Queiroz, Luiz Fernando Teixeira Albino
Publikováno v:
Semina: Ciências Agrárias, Vol 37, Iss 5, Pp 3327-3334 (2016)
We evaluated the effect of including 2.5, 5.0, 7.5 and 10.0% mango waste meal (MWM) variety UBA in corn and soybean meal-based diet son the serum lipid profile of broilers. The experimental design was completely randomized, with five treatments and s
Externí odkaz:
https://doaj.org/article/3e9b772ec9dc447cac1e7f3dec54d232
Autor:
Fabio Ribeiro Braga, Jackson Victor de Araújo, Filippe Elias de Freitas Soares, Juliana Milani Araujo, Sebastião Rodrigo Ferreira, Alexandre de Oliveira Tavela, Wendeo Ferreira da Silveira, José Humberto de Queiroz
Publikováno v:
Revista Brasileira de Parasitologia Veterinária, Vol 22, Iss 1, Pp 143-146 (2013)
The objective of this study was to examine the action of the crude extract of Duddingtonia flagrans (isolates AC001 and CG722) on infective larvae (L3) of cyathostomins in coprocultures and to confirm its proteolytic activity by means of a zymogram.
Externí odkaz:
https://doaj.org/article/2dc948cf86cb47d1a9d768520e9358d7
Autor:
Wilton Soares Cardoso, Flávio Dessaune Tardin, Gabriella Peterlini Tavares, Paula Viana Queiroz, Samuel Sampaio Mota, Maria Catarina Megumi Kasuya, José Humberto de Queiroz
Publikováno v:
Química Nova, Vol 36, Iss 5, Pp 623-627 (2013)
Agronomic biomass yields of forage sorghum BRS 655 presented similar results to other energy crops, producing 9 to 12.6 tons/ha (dry mass) of sorghum straw. The objective of this study was to evaluate the lignocellulosic part of this cultivar in term
Externí odkaz:
https://doaj.org/article/ecb500ba09bc4cfb9d1b4f3db066ff4e
Autor:
Larissa Froede Brito, Lívia Dias de Queirós, Maria do Carmo Gouveia Peluzio, Sônia Machado Rocha Ribeiro, Sérgio Luis Pinto da Matta, José Humberto de Queiroz
Publikováno v:
Arquivos Brasileiros de Cardiologia, Vol 99, Iss 2, Pp 747-754 (2012)
FUNDAMENTO: A aterosclerose é uma doença inflamatória crônica de origem multifatorial que ocorre em resposta à agressão endotelial. O fungo Monascus ruber apresenta atividade hipocolesterolêmica e polifenóis presentes no resíduo de café apr
Externí odkaz:
https://doaj.org/article/845fd305e99b475da95a62d113cc1237
Autor:
Angélica Pataro Reis, Valéria Monteze Guimarães, Joana Gasperazzo Ferreira, José Humberto de Queiroz, Maria Goreti Almeida Oliveira, Daniel Luciano Falkoski, Maíra Nicolau de Almeida, Sebastião Tavares de Rezende
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 53, Iss 3, Pp 719-729 (2010)
Two α -galactosidase (P1 and P2) and one invertase present in the culture of Aspergillus terreus grown on wheat straw for 168 h at 28ºC were partially purified by gel filtration and hydrophobic interaction chromatographies. Optimum pH and tempera
Externí odkaz:
https://doaj.org/article/2420188cba014a8094d05127c7188deb
Autor:
Jose Humberto de Queiroz
Publikováno v:
Biblioteca Digital de Teses e Dissertações da Universidade Estadual de Campinas (UNICAMP)
Universidade Estadual de Campinas (UNICAMP)
instacron:UNICAMP
Universidade Estadual de Campinas (UNICAMP)
instacron:UNICAMP
Orientador: Francisco Maugeri Filho Dissertação (mestrado) - Universidade Estadual de Campinas, Faculdade de Engenharia de Alimentos Resumo: A produção de dextrana-sacarase, pelo Leuconostoc mesenteroides NRRL B-512(F), foi estudada para fermenta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7c8edda7919f5ef02b2b615c3f0ea540
