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pro vyhledávání: '"JoséP. Zamorano"'
Autor:
Ian D. Wilson, JoséP. Zamorano, Berta Dopico, Carmen Merodio, Alexandra Louise Lowe, Donald Grierson
Publikováno v:
Postharvest Biology and Technology. 4:331-342
Changes in physiological parameters and in the RNA population from avocado (Persea americana, Mill.) fruit stored under different conditions were analyzed. Storage at low temperatures drastically reduced the respiration and ethylene production rates.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e73b76295615d8cf78af3c7a62e54ca9
https://doi.org/10.1016/0925-5214(94)90044-2
https://doi.org/10.1016/0925-5214(94)90044-2
