Zobrazeno 1 - 10
of 130
pro vyhledávání: '"José V. García‐Pérez"'
Autor:
José M. Catalán, Andrea Blanco-Ivorra, José V. García-Pérez, Yolanda Vales, David Martínez-Pascual, Santiago Ezquerro, Alicia Garrote, Teresa Costa, Luis D. Lledó, Nicolás García-Aracil
Publikováno v:
Journal of NeuroEngineering and Rehabilitation, Vol 20, Iss 1, Pp 1-14 (2023)
Abstract Background The aging of the population and the progressive increase in life expectancy in developed countries is leading to a high incidence of cerebrovascular diseases. Several studies have demonstrated that robot-assisted rehabilitation th
Externí odkaz:
https://doaj.org/article/6e78a3f9ea0e47fe9187df9543559dc6
Autor:
José M. Catalán, José V. García-Pérez, Andrea Blanco, Santiago Ezquerro, Alicia Garrote, Teresa Costa, Arturo Bertomeu-Motos, Iñaki Díaz, Nicolás García-Aracil
Publikováno v:
Applied Sciences, Vol 11, Iss 14, p 6259 (2021)
The present study aims to evaluate the advantages of a master-slave robotic rehabilitation therapy in which the patient is assisted in real-time by a therapist. We have also explored if this type of strategy is applicable in a tele-rehabilitation env
Externí odkaz:
https://doaj.org/article/0f97690878d74ab580942b284d49637e
Autor:
José M. Catalán, José V. García-Pérez, Andrea Blanco, David Martínez, Luis D. Lledó, Nicolás García-Aracil
Publikováno v:
Sensors, Vol 21, Iss 11, p 3681 (2021)
Interpersonal rehabilitation games, compared to single-player games, enhance motivation and intensity level. Usually, it is complicated to restrict the use of the system to pairs of impaired patients who have a similar skill level. Thus, such games m
Externí odkaz:
https://doaj.org/article/94c3dc06d8b74503a9b5d6fdfaf9c060
Autor:
Ricard Bou, Paola Navarro‐Vozmediano, Rubén Domínguez, Miguel López‐Gómez, Montserrat Pinent, Albert Ribas‐Agustí, José J. Benedito, José M. Lorenzo, Ximena Terra, José V. García‐Pérez, Mirian Pateiro, José A. Herrera‐Cervera, Rosa Jorba‐Martín
Publikováno v:
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
Current demand of consumers for healthy and sustainable food products has led the industry to search for different sources of plant protein isolates and concentrates. Legumes represent an excellent nonanimal protein source with high-protein content.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa1b30c390841e98938969af2d3aeddf
http://hdl.handle.net/20.500.12327/1700
http://hdl.handle.net/20.500.12327/1700
Autor:
E. Brito-de la Fuente, José V. García-Pérez, Angela Gomez-Gomez, Jose Benedito, Críspulo Gallegos
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
instname
[EN] The impact of individual and combined pulsed electric field (PEF) and high power ultrasound (HPU) on the inactivation of different microorganisms in emulsions was investigated. The highest inactivation level using PEF was 2.6, 1.2 and 0.1 log-cy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7ceb86e0b1982c318a67d544286c43e9
https://hdl.handle.net/10251/183350
https://hdl.handle.net/10251/183350
[EN] For the first time, the relationship between equilibrium moisture content and water activity is reported for the desorption process in pork liver. For that purpose, a standardized conductivity hygrometer was used at four different temperatures (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::99e1618523ed72eafa7190e791a0efa7
https://hdl.handle.net/10251/189872
https://hdl.handle.net/10251/189872
Autor:
Edmundo Brito-de la Fuente, Angela Gomez-Gomez, José V. García-Pérez, Críspulo Gallegos, Jose Benedito
Publikováno v:
Ultrasonics Sonochemistry, Vol 76, Iss, Pp 105636-(2021)
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
[EN] For the first time, this study addresses the intensification of supercritical carbon dioxide (SC-CO2) treatments using high-power ultrasound (HPU) for the inactivation of fungal (Aspergillus niger) and bacterial (Clostridium butyricum) spores in
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
instname
[EN] In the dry-cured ham industry, an accurate control of the dry-salting process is especially complex because of the great heterogeneity of the meat pieces and the effect of different operational variables. The main objective of this study was to
Autor:
R. R. Andrés, José V. García-Pérez, Enrique Riera, Juan A. Gallego-Juárez, Juan A. Cárcel, Antonio Mulet
Publikováno v:
Drying Technology. 39:245-258
The recent development of a novel family of power ultrasonic transducers with extensive radiating surfaces represents a step forward in the implementation of new airborne power ultrasonic (APU) tec...
Autor:
José M. Lorenzo, Cristina Alcántara, Irene Falcó, Maria Carmen Collado, Mohamed Neffati, José V. García-Pérez, Radhia Abdelkebir, Gloria Sánchez, Francisco J. Barba
Publikováno v:
Innovative Food Science & Emerging Technologies. 52:189-196
Erodium glaucophyllum is a common Mediterranean herb known for its health benefits. In this study, Erodium extracts obtained from different extraction methods (conventional vs ultrasound-assisted extraction) and extraction solvents (aqueous and hydro