Zobrazeno 1 - 10
of 84
pro vyhledávání: '"José Torres Ruiz"'
Autor:
Francisco José Torres Ruiz
Publikováno v:
Red U, Vol 21, Iss 2, Pp 175-177 (2023)
En la siguiente recesión se ponen de manifiesto los principales ejes de interés de esta monografía sobre el papel de la mujer en diversos ámbitos históricos y su didáctica desde la docencia universitaria. En ese sentido, diversos autores expone
Externí odkaz:
https://doaj.org/article/b8915c16671646e68574ded5ebf10f41
Publikováno v:
Revista de Estudios Empresariales. Segunda Época, Iss 2 (2022)
La felicidad de los países tiene importantes efectos en la imagen, prestigio, captación de fondos o turismo de los mismos y se elaboran rakings y modelos que intentan explicar de qué depende la misma. En este trabajo se explora la posibilidad de m
Externí odkaz:
https://doaj.org/article/d0a5ffd31c774c98a43cea6ba4bb238d
Autor:
Arsene Druel, Nicolas Martins, Herve Cochard, Miquel DeCaceres, Sylvain Delzon, Maurizio Mencuccini, José Torres-Ruiz, Julien Ruffault
The current acceleration of climate change in Europe makes it essential to assess spatially the impact of drought and heat waves on forest disturbances risk (mortality, wildfire risk, etc…). Recent studies have shown that hydraulic failure is a key
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::be37986b16808440e2b22e466e20d202
https://doi.org/10.5194/egusphere-egu23-17068
https://doi.org/10.5194/egusphere-egu23-17068
Publikováno v:
British Food Journal. 124:3624-3643
PurposeConsumer knowledge has been one of the most studied variables in marketing due to its strong influence on consumer behaviour. Knowledge level has traditionally been measured through objective knowledge and the number of correct answers in a ba
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e3c73c3db09d5606e97a65e4d2c1ddfd
https://doi.org/10.1108/bfj-06-2021-0609
https://doi.org/10.1108/bfj-06-2021-0609
Autor:
Manuela, Vega-Zamora, Manuel, Parras-Rosa, Murgado-Armenteros Eva, M., José, Torres-Ruiz Francisco
Publikováno v:
In Procedia - Social and Behavioral Sciences 28 June 2013 81:660-671
Publikováno v:
British Food Journal. 123:3672-3688
PurposeInvolvement has been one of the most studied variables in the field of marketing due to its determinant role in consumer behaviour, but always as a contextual or mediating variable. Taking its relationship with knowledge as the starting point,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4f988658643cdb13470dd967f56aab68
https://doi.org/10.1108/bfj-11-2020-1059
https://doi.org/10.1108/bfj-11-2020-1059
Autor:
Francisco José Torres Ruiz, Eva María Murgado Armenteros, Manuela Vega Zamora, María Gutiérrez Salcedo
Publikováno v:
Revista de Estudios Empresariales. Segunda Época, Vol 1, Iss Número 1/2010, Época 2, Pp 129-143 (2010)
One of the problems faced by food products, whose priority is quality, is getting recognition and appreciation from consumers, a situation applicable to olive oils. In this context, some attributes as the packaging may be as important as the product
Externí odkaz:
https://doaj.org/article/8661cf2a722b4d78bca9e17e0bbe22c9
Publikováno v:
International Food and Agribusiness Management Review. 22:465-481
Studies about how to convey a message through a communication campaign abound, but another important aspect is what to communicate, in other words, selecting the information content of the campaign. In many situations where the degree of knowledge is
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::08189b64a35f78e30b3583eea3d71b5e
https://doi.org/10.22434/ifamr2019.0004
https://doi.org/10.22434/ifamr2019.0004
Publikováno v:
Journal of Cleaner Production. 216:511-519
Lack of trust is thought to be one of the most significant barriers to the consumption of organic foods, which is an important dimension of sustainable behaviour. Building trust in organic foods is the central objective of this paper. Based on inform
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::82876eae0f3139c91ed24bfe16248322
https://doi.org/10.1016/j.jclepro.2018.12.129
https://doi.org/10.1016/j.jclepro.2018.12.129
Publikováno v:
Nutrients
Volume 13
Issue 2
Nutrients, Vol 13, Iss 445, p 445 (2021)
Volume 13
Issue 2
Nutrients, Vol 13, Iss 445, p 445 (2021)
Amidst the public&rsquo
s growing preoccupation with healthy eating, both inside and outside the home
an increase in people eating out
and the importance that olive oil has acquired in the markets due to its health benefits, the aim of
s growing preoccupation with healthy eating, both inside and outside the home
an increase in people eating out
and the importance that olive oil has acquired in the markets due to its health benefits, the aim of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::199c4a2078421a1e3ce36ab7595890d4