Zobrazeno 1 - 10
of 53
pro vyhledávání: '"José Ruiz Moreno"'
Autor:
Giuseppe Querques, Jean-Charles Amblard, Assia Andrao, Franz Badura, Francesco Bandello, Frank Holz, Jean-François Korobelnik, Massimo Ligustro, Cristiana A. Marchese, Andrés Mayor Lorenzo, José Ruiz Moreno, Martin Spitzer
Publikováno v:
Ophthalmology and Therapy, Vol 13, Iss 4, Pp 867-881 (2024)
Abstract Geographic atrophy is an eye disease that greatly interferes with the daily lives of patients and their families, posing a serious threat to the aging European demographic. Over the past 30 months, this initiative has assembled leading exper
Externí odkaz:
https://doaj.org/article/164859e124b94eee8ca766b542f3d0e0
Autor:
José Ruiz Moreno
Publikováno v:
Pragmalingüística, Vol 0, Iss 8-9, Pp 245-260 (2011)
Las relaciones conceptuales y prácticas entre la pragmática y el francés para fines específicos, y por extensión entre ésta y cualquier lengua para fines específicos, son abundantes y dignas de resaltarse. Las características más relevantes,
Externí odkaz:
https://doaj.org/article/0711da6ab9ad47429370224849ee84e7
Autor:
José Ruiz Moreno
Publikováno v:
Revista de Lenguas para Fines Específicos, Vol 8 (2015)
Externí odkaz:
https://doaj.org/article/fba14530f4a34e0b81db52f179f2a6ba
Autor:
José Ruiz Moreno
Publikováno v:
Publicaciones, Vol 31, Iss 0, Pp 187-208 (2001)
Mediante el análisis epistemológico de diversos artículos matemáticos franceses pertenecientes a la prestigiosa revista científica La Recherche, intentamos mostrar cómo funcionan estos discursos desde el punto de vista lingü.stico-discursivo y
Externí odkaz:
https://doaj.org/article/e3a41f55566a482db85f80e6b98a4eaf
Autor:
José Ruiz Moreno
Publikováno v:
Ibérica, Vol 3, Pp 73-86 (2001)
Se han realizado numerosos estudios lingüísticos sobre textos especializados en lengua francesa desde que el francés para fines específicos empezó a cobrar auge a principios de los años 50; sin embargo éstos, a menudo, han ignorado determinado
Externí odkaz:
https://doaj.org/article/7c4b40e171d546848be87263b550e7b3
Autor:
José Ruiz Moreno
Publikováno v:
Ibérica, Vol 2, Pp 57-67 (2000)
A background survey of the different methodologies used in specialized teaching of French is essential. Firstly, because we think that there is not enough theory in this respect, and secondly, because the use of up to date methodological mechanisms h
Externí odkaz:
https://doaj.org/article/141fdaaa32dc48dbbeacec1dd6be9887
Autor:
José Manuel Muñoz-Redondo, Belén Puertas, Gema Pereira-Caro, José Luis Ordóñez-Díaz, María José Ruiz-Moreno, Emma Cantos-Villar, José Manuel Moreno-Rojas
Publikováno v:
Fermentation, Vol 7, Iss 2, p 72 (2021)
A data-processing and statistical analysis workflow was proposed to evaluate the metabolic changes and its contribution to the sensory characteristics of different wines. This workflow was applied to rosé wines from different fermentation strategies
Externí odkaz:
https://doaj.org/article/a3c90d51534043b9ba8fdcbb7c2d0599
Autor:
José Manuel Muñoz-Redondo, María Carbú, José Manuel Moreno-Rojas, Emma Cantos-Villar, Belén Puertas, Carlos Garrido, María Jesús Jiménez-Hierro, María José Ruiz-Moreno
Publikováno v:
Journal of Agricultural and Food Chemistry. 69:1598-1609
Controlled inoculations of non-Saccharomyces yeasts are becoming increasingly used to produce high-quality wines due to their enological potential. In this study, we evaluated the impact of sequential inoculation with the commercial non-Saccharomyces
Publikováno v:
Medical Research Archives. 10
Diabetic macular edema (DME) is the most common cause of vision loss in diabetic patients. Multiple therapeutic options are currently available for these patients, including laser photocoagulation; intravitreal injections of anti-vascular endothelial
Autor:
Francisco Julián Cuevas, Inmaculada Pradas, María José Ruiz-Moreno, Francisco Teodoro Arroyo, Luis Felipe Perez-Romero, José Carlos Montenegro, José Manuel Moreno-Rojas
Publikováno v:
PLoS ONE, Vol 10, Iss 8, p e0136596 (2015)
In this study, thirteen Japanese plum cultivars (Prunus salicina Lindl.) grown under conventional and organic conditions were compared to evaluate the influence of the culture system on bioactive compounds. Their organic acids content (malic, citric,
Externí odkaz:
https://doaj.org/article/8b860be5a0bb4c9c989dfb73c5d51b2b