Zobrazeno 1 - 10
of 169
pro vyhledávání: '"José Maria Arcanjo Alves"'
Autor:
Heloisa Kelly Santos Moreira, Sandra Cátia Pereira Uchôa, Victor Hugo Alvarez Venegas, Carlos Henrique de Lima Matos, Valdinar Ferreira Melo, José Maria Arcanjo Alves, Armando José Silva
Publikováno v:
Agro@mbiente On-line, Vol 18, Iss 00 (2024)
The study of sulfur (S) forms in the soil is relevant, and its availability depends on pH. The aim was to investigate how pH affects the balance between labile and non-labile sulfur reserves. The randomized block design with four replications was use
Externí odkaz:
https://doaj.org/article/0a628027f30349979dbaa2e62b8152b0
Autor:
Anderson Carlos de Melo Gonçalves, Caio da Silva Sousa, Alex Serafim de Lima, Toshik Iarley da Silva, José de Anchieta Alves de Albuquerque, Evandro Franklin de Mesquita, Thiago Jardelino Dias, Walter Esfrain Pereira, José Maria Arcanjo Alves, Leandro Torres de Souza, Aloisio Alcantara Vilarinho
Publikováno v:
Emirates Journal of Food and Agriculture, Vol 36, Iss , Pp 1-9 (2024)
Water stress can limit the growth and production of cowpea (Vigna unguiculata (L.) Walp.), necessitating the use of strategies that induce plant tolerance to mitigate its effects on the crop. This includes the application of salicylic acid (SA) and a
Externí odkaz:
https://doaj.org/article/faea316148114dc18c2aed96d2ae0814
Autor:
Sandra Cátia Pereira Uchôa, Lucas Feitosa Pereira, Carlos Henrique Lima de Matos, Ingridy do Nascimento Tavares, José Maria Arcanjo Alves, José Frutuoso do Vale Júnior
Publikováno v:
Revista de Agricultura Neotropical, Vol 11, Iss 3 (2024)
The conversion of forests to pastures in the Amazon results in deforestation and the loss of environmental services. This practice affects biogeochemical cycles and impairs soil enzyme activity, which is essential for maintaining soil quality. This s
Externí odkaz:
https://doaj.org/article/42b8cf5e71f9422598edbc329056c146
Stabilization time of chemical attributes and nutritional quality of manipueira for biofertilization
Autor:
Marcelo Hentges, José Maria Arcanjo Alves, Luiz Fernandes Silva Dionísio, Deyse Cristina Oliveira da Silva, Yenara Alves Guedes, Alberlan Ferreira Gomes, Paulo Roberto Ribeiro Rocha
Publikováno v:
Agro@mbiente On-line, Vol 17, Iss 00 (2023)
Manioc flour and gum (starch) have a cultural value for Amazonians. The processing of cassava roots releases manipueira, a liquid waste with a high polluting potential, due to its high levels of hydrocyanic acid. The large volumes of manipueira produ
Externí odkaz:
https://doaj.org/article/f5cd0b7e22354e24932b5b8c36d077b2
Autor:
Gabriele Medeiros HERMÓGENES, Eduardo Medeiros de OLIVEIRA, José Maria Arcanjo ALVES, Glauber Ferreira BARRETO, Yenara Alves GUEDES, José de Anchieta Alves de ALBUQUERQUE
Publikováno v:
Acta Amazonica, Vol 52, Iss 4, Pp 270-276 (2022)
ABSTRACT Green maize has great economic value, and the consumer market increasingly demands the production of ears for fresh consumption that are free from damage by pest attacks. The aim of this study was to evaluate the performance of varieties of
Externí odkaz:
https://doaj.org/article/c3849266cdeb414082b2a3e610a88a91
Autor:
Glauber Ferreira Barreto, José Maria Arcanjo Alves, Paulo Roberto Riberio Rocha, Deyse Cristina Oliveira da Silva, Thais Santiago Castro, José de Anchieta Alves de Albuquerque, Sonicley da Silva Maia, Leandro Torres de Souza
Publikováno v:
Agro@mbiente On-line, Vol 17, Iss 00 (2023)
The beneficial effect of growth stimulation caused by low doses of a toxic product such as an herbicide, is due to the phenomenon known as hormesis. Plants affected by this phenomenon show changes in their metabolism and, as a result, are able to inc
Externí odkaz:
https://doaj.org/article/2a371832cb60428e9ff158673b31245b
Autor:
Ingridy do Nascimento Tavares, José Maria Arcanjo Alves, Sandra Catia Pereira Uchôa, Carlos Enrique Canche Iuit, Yenara Alves Guedes, Deyse Cristina Oliveira Silva
Publikováno v:
Revista de Agricultura Neotropical, Vol 10, Iss 1 (2023)
The survival and performance of vegetables in the field production cycle depend on the seedling quality and, in turn, the substrate. Asparagus is not part of the vegetables cultivated in Boa Vista-RR, so basic studies, such as substrate preparation,
Externí odkaz:
https://doaj.org/article/9d7e5939255c4151b8dc8c76fed90b54
Autor:
Armando José da Silva, Robison Alves da Silva, Valdinar Ferreira Melo, Mauricio Lourenzoni Augusti, Paulo Roberto Ribeiro Rocha, José Maria Arcanjo Alves
Publikováno v:
Agro@mbiente On-line, Vol 16 (2022)
Brazilian wheat production is concentrated in the South region and does not fully meet the domestic demand for wheat. The Brazilian Cerrado has become an area of great potential for wheat cultivation due to investments in genetic improvement research
Externí odkaz:
https://doaj.org/article/2a15bc92c4524199bd70e5d62114a63f
Autor:
Deyse Cristina Oliveira da Silva, Sandra Catia Pereira Uchôa, José Maria Arcanjo Alves, Leandro Torres de Souza, Cineone Nascimento da Silva, Glauber Ferreira Barreto, Laís de Brito Carvalho, Arthur José Evangelista dos Anjos
Publikováno v:
Investigación Agraria, Vol 22, Iss 1, Pp 22-29 (2020)
Embora já se disponha de cultivares de abacaxizeiro resistentes à fusariose, a produção brasileira é baseada na cultivar Pérola, susceptível à fusariose. Estudos com essas cultivares resistentes devem priorizar o atendimento das exigências n
Externí odkaz:
https://doaj.org/article/41fd9abfc9f84c7ba8cf04109ecba26c
Autor:
Djair Alves de Melo, Tocio Sediyama, Antonio Alberto da Silva, José Maria Arcanjo Alves, José de Anchieta Alves de Albuquerque, Sandra Cátia Pereira Uchôa, Anderson Carlos de Melo Gonçalves
Publikováno v:
Agro@mbiente On-line, Vol 15 (2021)
Cowpea (Vigna unguiculata (L.) Walp.) is one of the main sources of nutrients for a large part of the population. To increase your income, there is a need for proper management. This study aimed to evaluate yield components of the cowpea cultivar Ara
Externí odkaz:
https://doaj.org/article/e5493b89dac54d7d88dfb8e05c64ed3e