Zobrazeno 1 - 6
of 6
pro vyhledávání: '"José L. Ordoñez"'
Autor:
Elena Vuelta, José L. Ordoñez, David J. Sanz, Sandra Ballesteros, Jesús M. Hernández-Rivas, Lucía Méndez-Sánchez, Manuel Sánchez-Martín, Ignacio García-Tuñón
Publikováno v:
International Journal of Molecular Sciences, Vol 23, Iss 12, p 6386 (2022)
Chronic myeloid leukaemia (CML) is a haematological neoplasm driven by the BCR/ABL fusion oncogene. The monogenic aspect of the disease and the feasibility of ex vivo therapies in haematological disorders make CML an excellent candidate for gene ther
Externí odkaz:
https://doaj.org/article/15d472f820954c5fab3388e1d2d5c3e9
Publikováno v:
Journal of Agro-Industry Sciences. 1:45-49
El objetivo de este estudio fue automatizar una maquinaria que se utiliza con el fin de extraer el jugo de cana de azucar. Se tomo como punto de partida un extractor de cana manual, existente en el mercado local hondureno, y se llevaron a cabo las di
Autor:
Diego Armando Tuárez-García, Hugo Galván-Gámez, Cyntia Yadira Erazo Solórzano, Carlos Edison Zambrano, Raquel Rodríguez-Solana, Gema Pereira-Caro, Mónica Sánchez-Parra, José M. Moreno-Rojas, José L. Ordóñez-Díaz
Publikováno v:
Plants, Vol 12, Iss 15, p 2780 (2023)
The banana is a tropical fruit characterized by its composition of healthy and nutritional compounds. This fruit is part of traditional Ecuadorian gastronomy, being consumed in a wide variety of ways. In this context, unripe Red Dacca banana samples
Externí odkaz:
https://doaj.org/article/1828a1bc950741bfb927cc08a7354811
Publikováno v:
Applied Sciences, Vol 13, Iss 10, p 5900 (2023)
Dry-cured tuna is a traditional product manufactured in the Mediterranean region of Spain, known as mojama. The traditional salting-drying elaboration process attributes new organoleptic characteristics to the final product, changing its flavor, colo
Externí odkaz:
https://doaj.org/article/57c0e50d23b74b79a5ca19d91867e666
Autor:
Aurea Hervalejo, Juan M. Arjona-López, José L. Ordóñez-Díaz, Estefanía Romero-Rodríguez, Rocío Calero-Velázquez, José M. Moreno-Rojas, Francisco J. Arenas-Arenas
Publikováno v:
Agronomy, Vol 11, Iss 4, p 673 (2021)
The genus Citrus amounts to one of the most relevant fruit crops in the world. This work assays overall fruit quality information in order to ascertain the optimal harvest timing of three late-season orange cultivars (‘Barberina’, ‘Valencia Mid
Externí odkaz:
https://doaj.org/article/833d27c1684740b08ab3ad981593e86b
Autor:
José L. Ordóñez-Díaz, Gema Pereira-Caro, Vanessa Cardeñosa, José L. Muriel, José M. Moreno-Rojas
Publikováno v:
Applied Sciences, Vol 10, Iss 23, p 8459 (2020)
Quality parameters are always of major importance in fruit sensory perception and they are influenced by the agriculture and environmental strategies of water-use efficiency that in the last few years are being developed due to water scarcity. Bluebe
Externí odkaz:
https://doaj.org/article/0a33cd6bc0674cd99a594c80453b3272