Zobrazeno 1 - 10
of 14
pro vyhledávání: '"José L, Rambla"'
Autor:
Clara Segarra-Medina, Lidia S. Pascual, Saleh Alseekh, Alisdair R. Fernie, José L. Rambla, Aurelio Gómez-Cadenas, Sara I. Zandalinas
Publikováno v:
BMC Plant Biology, Vol 23, Iss 1, Pp 1-16 (2023)
Abstract Background Plants growing in the field are subjected to combinations of abiotic stresses. These conditions pose a devastating threat to crops, decreasing their yield and causing a negative economic impact on agricultural production. Metaboli
Externí odkaz:
https://doaj.org/article/8144a692c60c4217b701aaa1ed7a1563
Autor:
Ifigeneia Mellidou, Athanasios Koukounaras, Sarah Frusciante, José L. Rambla, Efstathia Patelou, Symela Ntoanidou, Clara Pons, Stefanos Kostas, Konstantinos Nikoloudis, Antonio Granell, Gianfranco Diretto, Angelos K. Kanellis
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
IntroductionTomato is a high economic value crop worldwide with recognized nutritional properties and diverse postharvest potential. Nowadays, there is an emerging awareness about the exploitation and utilization of underutilized traditional germplas
Externí odkaz:
https://doaj.org/article/6529e42a1d3b4ca085d2e5818e0c3a47
Autor:
Rim Hamza, Meritxell Pérez-Hedo, Alberto Urbaneja, José L. Rambla, Antonio Granell, Kamel Gaddour, José P. Beltrán, Luis A. Cañas
Publikováno v:
BMC Plant Biology, Vol 18, Iss 1, Pp 1-14 (2018)
Abstract Background Plants and insects have coexisted for million years and evolved a set of interactions which affect both organisms at different levels. Plants have developed various morphological and biochemical adaptations to cope with herbivores
Externí odkaz:
https://doaj.org/article/b70fa8d26e54453d9f087632750a0ff7
Autor:
María del Carmen González-Mas, José L. Rambla, Aurelio Gómez-Cadenas, María Amparo Blázquez, María Pilar López-Gresa, Antonio Granell
Publikováno v:
Plants, Vol 10, Iss 9, p 1789 (2021)
Chemical characterization of clementine varieties (Citrus clementina Hort. ex Tan.) essential oils (EO) can lead to variety identification and valorization of their potential use in food and aroma industries. The goal of this study was the chemometri
Externí odkaz:
https://doaj.org/article/c7b78528f95a4ecab7e405239c82736c
Autor:
M. Carmen González-Mas, José L. Rambla, M. Pilar López-Gresa, M. Amparo Blázquez, Antonio Granell
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
The essential oil fraction obtained from the rind of Citrus spp. is rich in chemical compounds of interest for the food and perfume industries, and therefore has been extensively studied during the last decades. In this manuscript, we provide a compr
Externí odkaz:
https://doaj.org/article/b408ec6276e64ca2aea72ed000e29b8c
Autor:
Damián Balfagón, Aurelio Gómez-Cadenas, José L Rambla, Antonio Granell, Carlos de Ollas, Diane C Bassham, Ron Mittler, Sara I Zandalinas
Publikováno v:
Plant Physiol
Plants are frequently subjected to different combinations of abiotic stresses, such as high light (HL) intensity, and elevated temperatures. These environmental conditions pose a threat to agriculture production, affecting photosynthesis, and decreas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a3dbd654d75f59bfa134fa1c0235175f
Autor:
Caterina, D'Ambrosio, Adriana Lucia, Stigliani, José L, Rambla, Sarah, Frusciante, Gianfranco, Diretto, Eugenia M A, Enfissi, Antonio, Granell, Paul D, Fraser, Giovanni, Giorio
Publikováno v:
Plant Science. 328:111575
Carotenoids possess important biological functions that make them essential components of the human diet. β-Carotene and some other carotenoids have vitamin A activity while lutein and zeaxanthin, typically referred to as the macular pigments, are i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::13fff4a4cc2d1cdf314ea3ec6f278dc9
https://doi.org/10.1016/j.plantsci.2022.111575
https://doi.org/10.1016/j.plantsci.2022.111575
Autor:
Angeliki Paspati, María Pilar López Gresa, Antonio Granell, Alberto Urbaneja, Vicent Arbona, Joel González-Cabrera, José L. Rambla, Aurelio Gómez-Cadenas
Publikováno v:
electronico
ReDivia. Repositorio Digital del Instituto Valenciano de Investigaciones Agrarias
instname
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
ReDivia: Repositorio Digital del Instituto Valenciano de Investigaciones Agrarias
Instituto Valenciano de Investigaciones Agrarias (IVIA)
ReDivia. Repositorio Digital del Instituto Valenciano de Investigaciones Agrarias
instname
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
ReDivia: Repositorio Digital del Instituto Valenciano de Investigaciones Agrarias
Instituto Valenciano de Investigaciones Agrarias (IVIA)
[EN] Amblyseius swirskii is a predatory mite widely used for the control of very important pest species, such as whiteflies and thrips, in organic farming and conventional agriculture. However, this species cannot establish on tomato crops, probably
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b1f41edd06a3c5d1f16b5340e5adf45d
Autor:
Clara Pons, Vicent Arbona, Meritxell Pérez-Hedo, Carolina Gallego, José L. Rambla, Miquel Alonso-Valiente, Antonio Granell, Alberto Urbaneja, Vicente Navarro-Llopis, Sandra Vacas
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
instname
[EN] Modern agricultural policies across the globe are committed to a significant reduction in chemical pesticide dependency; however, pest management strategies are still based on the use of synthetic pesticides. There is an urgent need to find new,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::59b280884143600f4429f18fd3e13a68
Autor:
Damián Balfagón, Aurelio Gómez-Cadenas, José L. Rambla, Antonio Granell, Carlos de Ollas, Ron Mittler, Sara I Zandalinas
Plants are frequently subjected to different combinations of abiotic stresses, such as high light intensity and elevated temperatures. These environmental conditions pose an important threat to agriculture production, affecting photosynthesis and dec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8b8411eac604df84b6f07dfdd483e40f
https://doi.org/10.1101/2021.02.13.431103
https://doi.org/10.1101/2021.02.13.431103