Zobrazeno 1 - 10
of 538
pro vyhledávání: '"José Grande"'
Autor:
Anna Cândida Barsante Moreno Ortega, Débora Gonçalves Dupas do Nascimento, Antonio José Grande, Inara Pereira da Cunha
Publikováno v:
Discover Education, Vol 3, Iss 1, Pp 1-11 (2024)
Abstract Introduction Soft skills, essential for patient care, are relatively unfamiliar to dentists, necessitating investigation for the development of continuing education strategies. This study aimed to map the literature on soft skills usage in d
Externí odkaz:
https://doaj.org/article/55ce6b9caffe45eaa43ba321fe7f35e3
Autor:
Antonio José Grande, Seeromanie Harding, Maria Inês Da Rosa, Ieda M A V Dias, Paulo T C Jardim, Alessandra Aparecida Vieira Machado, Jacks Soratto, Luciane Bisognin Ceretta, Xanthi Zourntos, Regeane Oliveira Suares
Publikováno v:
BMJ Open, Vol 14, Iss 9 (2024)
Background The WHO identifies climate change as the most significant threat to global health systems. Indigenous peoples, whose lives are deeply intertwined with nature, are particularly vulnerable to the impacts of these changes.Objective This study
Externí odkaz:
https://doaj.org/article/932f1d0941a243b2ae29cb4c4404abe1
Autor:
Guilherme Gamba, Antonio José Grande, Tamy Colonetti, Maria Laura Rodrigues Uggioni, Leonardo Roever, Maria Inês da Rosa
Publikováno v:
Frontiers in Oncology, Vol 13 (2023)
Externí odkaz:
https://doaj.org/article/d05cd2be9a9b47b8aecfaeea1652e805
Autor:
Ana Cristina Macedo, Antônio José Grande, Tatiana Figueiredo, Tamy Colonetti, João Carlos Gonçalves, Eduardo Testoni, Maria Inês da Rosa
Publikováno v:
EClinicalMedicine, Vol 62, Iss , Pp 102128- (2023)
Summary: Background: Anal cancer prevention has two critical points: the incidence rate is several fold higher for some groups, such as people living with human immunodeficiency virus (HIV) and men who have sex with men (MSM), and there is not a well
Externí odkaz:
https://doaj.org/article/4fb42ff03fdd4e6895981b9f6f19c1cf
Autor:
Wagner Silva Ribeiro, Antônio José Grande, Mauricio Scopel Hoffmann, Carolina Ziebold, David McDaid, Andra Fry, Clayton Peixoto, Cláudio Miranda, Derek King, Cristiane Damiani Tomasi, Christine Faustino, Sandra Leone, Silvia Moraes, Antonio Augusto Schäfer, Veronica Alves, Maria Ines Rosa, Sara Evans-Lacko
Publikováno v:
Comprehensive Psychiatry, Vol 121, Iss , Pp 152358- (2023)
Background: Treatments for mental health problems in childhood and adolescence have advanced in the last 15 years. Despite advances in research, most of the evidence on effective interventions comes from high-income countries, while evidence is scarc
Externí odkaz:
https://doaj.org/article/cb186bd4ee034932b1f87017b9c5ee4f
Autor:
Camila Torres Bezerra, Antonio José Grande, Vivianny Kelly Galvão, Douglas Henrique Marin dos Santos, Álvaro Nagib Atallah, Valter Silva
Publikováno v:
São Paulo Medical Journal (2022)
ABSTRACT BACKGROUND: Grading of Recommendations Assessment, Development and Evaluation (GRADE) is a tool for assessing evidence produced in synthesis reports. OBJECTIVES: To present the translation into Portuguese of the GRADE checklist, whose origin
Externí odkaz:
https://doaj.org/article/1fa7b00f30e34015954f89809f846285
Publikováno v:
Applied Sciences, Vol 13, Iss 12, p 6901 (2023)
Paenibacillus dendritiformis UJA2219 isolated from carrot produces broad-spectrum antibacterial activity. The aim of the present study was to determine the impact of partially-purified cell-culture extracts of strain UJA2219 on the microbial load and
Externí odkaz:
https://doaj.org/article/f291cd43fd484afa8fb000113d939297
Autor:
José Castellanos-Rozo, Jaqueline Arleth Galvis López, Rubén Pérez Pulido, María José Grande Burgos, Rosario Lucas, Antonio Gálvez
Publikováno v:
Mutis, Vol 12, Iss 2 (2022)
Las bacteriocinas son péptidos sintetizados por bacterias que presentan un amplio potencial como conservador de alimentos. Son una buena alternativa para reemplazar los aditivos químicos y producir alimentos mínimamente procesados. Las bacteriocin
Externí odkaz:
https://doaj.org/article/097daf38143a4fc59bcf28dadd05d687
Qualidade de vida e fatores associados em trabalhadores de uma Universidade do Sul de Santa Catarina
Autor:
Fernanda de Oliveira Meller, Antonio José Grande, Micaela Rabelo Quadra, Ramiro Doyenart, Antônio Augusto Schäfer
Publikováno v:
Cadernos de Saúde Coletiva, Vol 28, Iss 1, Pp 87-97 (2020)
Resumo Introdução A qualidade de vida de trabalhadores interfere no desenvolvimento e na produtividade do trabalho e pode ser influenciada por diversos fatores sociodemográficos e laborais. Objetivo Avaliar os fatores associados à qualidade de vi
Externí odkaz:
https://doaj.org/article/673a88798e964562b153b1aa666bec5e
Autor:
Diego Pérez Alcalá, María José Grande Burgos, Javier Rodríguez López, Rosario Lucas, Antonio Gálvez, Rubén Pérez Pulido
Publikováno v:
Foods, Vol 12, Iss 6, p 1206 (2023)
High hydrostatic pressure (HP) is a promising method to improve the microbiological quality of sous-vide foods. Monitoring the composition and behavior of the microbial communities in foods is of most importance for the production of high-quality and
Externí odkaz:
https://doaj.org/article/5baa5846eb834b7d816fb2ae7bcfa1c7