Zobrazeno 1 - 10
of 33
pro vyhledávání: '"José Eiras"'
Autor:
Marisa Maia, Andréa McCann, Cédric Malherbe, Johann Far, Jorge Cunha, José Eiras-Dias, Carlos Cordeiro, Gauthier Eppe, Loïc Quinton, Andreia Figueiredo, Edwin De Pauw, Marta Sousa Silva
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Despite well-established pathways and metabolites involved in grapevine-Plasmopara viticola interaction, information on the molecules involved in the first moments of pathogen contact with the leaf surface and their specific location is still missing
Externí odkaz:
https://doaj.org/article/6b17acecbdd140f0b2b8a6f9ec02fd0c
Autor:
Marisa Maia, Ana Rita Cavaco, Gonçalo Laureano, Jorge Cunha, José Eiras-Dias, Ana Rita Matos, Bernardo Duarte, Andreia Figueiredo
Publikováno v:
Foods, Vol 10, Iss 10, p 2251 (2021)
The domesticated species Vitis vinifera L. harbours many cultivars throughout the world that present distinctive phenology and grape quality. Not only have the grapes been used for human consumption, but the leaves are also used as a source of bioact
Externí odkaz:
https://doaj.org/article/3e6a86a9b8334c57ba4dda44a6ea9e46
Autor:
João L. Coito, Helena G. Silva, Miguel J.N. Ramos, Jorge Cunha, José Eiras-Dias, Sara Amâncio, Maria M.R. Costa, Margarida Rocheta
Publikováno v:
PeerJ, Vol 7, p e7879 (2019)
Vitis vinifera can be divided into two subspecies, V. vinifera subsp. vinifera, one of the most important agricultural crops in the world, and its wild ancestor, V. vinifera subsp. sylvestris. Three flower types can be observed: hermaphrodite and fem
Externí odkaz:
https://doaj.org/article/81e79ca255cd4c7d9cd426bb661a79e0
Autor:
Samuel Reis, Helder Fraga, Cristina Carlos, José Silvestre, José Eiras-Dias, Pedro Rodrigues, João A. Santos
Publikováno v:
Applied Sciences, Vol 10, Iss 11, p 3708 (2020)
Phenological models applied to grapevines are valuable tools to assist in the decision of cultural practices related to winegrowers and winemakers. The two-parameter sigmoid phenological model was used to estimate the three main phenological stages o
Externí odkaz:
https://doaj.org/article/46b49147a03b4279ade975027bd3566f
Autor:
Luisa Leolini, Sergi Costafreda-Aumedes, João A. Santos, Christoph Menz, Helder Fraga, Daniel Molitor, Paolo Merante, Jürgen Junk, Thomas Kartschall, Agnès Destrac-Irvine, Cornelis van Leeuwen, Aureliano C. Malheiro, José Eiras-Dias, José Silvestre, Camilla Dibari, Marco Bindi, Marco Moriondo
Publikováno v:
Applied Sciences, Vol 10, Iss 11, p 3800 (2020)
Budbreak date in grapevine is strictly dependent on temperature, and the correct simulation of its occurrence is of great interest since it may have major consequences on the final yield and quality. In this study, we evaluated the reliability for bu
Externí odkaz:
https://doaj.org/article/6a86038473f54b4a889c97182c2c073a
Autor:
Aureliano C. Malheiro, Rita Campos, Helder Fraga, José Eiras-Dias, José Silvestre, João A. Santos
Publikováno v:
OENO One, Vol 47, Iss 4, Pp 287-299 (2013)
Aim: To investigate the characteristics, relationships and trends in the phenology of four winegrape varieties and associated temperature relationships in the Lisbon wine region (LWR), between 1990 and 2011. Methods and results: Budburst, flowering a
Externí odkaz:
https://doaj.org/article/fec74fc9fcc74366ba7ec84aa9ae67ae
Publikováno v:
PLoS ONE, Vol 7, Iss 9, p e46021 (2012)
Anthocyanin content is a trait of major interest in Vitis vinifera L. These compounds affect grape and wine quality, and have beneficial effects on human health. A candidate-gene approach was used to identify genetic variants associated with anthocya
Externí odkaz:
https://doaj.org/article/23edf9a35b7f41fd8ebc856eada49c49
Autor:
Yang Dong, Shengchang Duan, Qiuju Xia, Zhenchang Liang, Xiao Dong, Kristine Margaryan, Mirza Musayev, Svitlana Goryslavets, Goran Zdunić, Pierre-François Bert, Thierry Lacombe, Erika Maul, Peter Nick, Kakha Bitskinashvili, György Dénes Bisztray, Elyashiv Drori, Gabriella De Lorenzis, Jorge Cunha, Carmen Florentina Popescu, Rosa Arroyo-Garcia, Claire Arnold, Ali Ergül, Yifan Zhu, Chao Ma, Shufen Wang, Siqi Liu, Liu Tang, Chunping Wang, Dawei Li, Yunbing Pan, Jingxian Li, Ling Yang, Xuzhen Li, Guisheng Xiang, Zijiang Yang, Baozheng Chen, Zhanwu Dai, Yi Wang, Arsen Arakelyan, Varis Kuliyev, Gennady Spotar, Nabil Girollet, Serge Delrot, Nathalie Ollat, Patrice This, Cécile Marchal, Gautier Sarah, Valérie Laucou, Roberto Bacilieri, Franco Röckel, Pingyin Guan, Andreas Jung, Michael Riemann, Levan Ujmajuridze, Tekle Zakalashvili, David Maghradze, Maria Höhn, Gizella Jahnke, Erzsébet Kiss, Tamás Deák, Oshrit Rahimi, Sariel Hübner, Fabrizio Grassi, Francesco Mercati, Francesco Sunseri, José Eiras-Dias, Anamaria Mirabela Dumitru, David Carrasco, Alberto Rodriguez-Izquierdo, Gregorio Muñoz, Tamer Uysal, Cengiz Özer, Kemal Kazan, Meilong Xu, Yunyue Wang, Shusheng Zhu, Jiang Lu, Maoxiang Zhao, Lei Wang, Songtao Jiu, Ying Zhang, Lei Sun, Huanming Yang, Ehud Weiss, Shiping Wang, Youyong Zhu, Shaohua Li, Jun Sheng, Wei Chen
Publikováno v:
Science. 379:892-901
We elucidate grapevine evolution and domestication histories with 3525 cultivated and wild accessions worldwide. In the Pleistocene, harsh climate drove the separation of wild grape ecotypes caused by continuous habitat fragmentation. Then, domestica
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d0aa98232a90647a1376bdd68e262d8e
https://doi.org/10.1126/science.add8655
https://doi.org/10.1126/science.add8655
Publikováno v:
Ciência e Técnica Vitivinícola. 38:21-34
A riqueza do património genético vitícola existente em Portugal leva a considerá-lo como um dos países da Europa com maior densidade de castas autóctones, embora cerca de 85 % dessas castas só ocupem aproximadamente 10 % da área total de vinh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0c1867b1045199844cf779eb82bedc37
https://doi.org/10.1051/ctv/ctv20233801021
https://doi.org/10.1051/ctv/ctv20233801021
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