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This fourth issue of the UNIVERSITY of Universities Scientific Journal, titled Gastrotecture, aims to achieve a broader understanding of the intertwined relationships between architecture and gastronomy, expand the limits of both disciplines and regi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4bd33afeb16f159374c40d814285bfa2
https://hdl.handle.net/10045/130698
https://hdl.handle.net/10045/130698
