Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Jorge P. Pagnossa"'
Autor:
Sarah O. Rodrigues, Felipe R. Santiago, Monique S. Silva, Alex Sandro G. Lima, Lidiane E. Godoy, Michel De Waard, Dalia Fouad, Gaber E. Batiha, Tamara L. Santos, Jorge P. Pagnossa
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 180, Iss , Pp 117437- (2024)
During the Covid-19 pandemic period, the indiscriminate use of macrolide-class antibiotics was frequent among the Brazilian population due to the lack of knowledge and information with a scientific basis. Thus, the class of drugs that includes azithr
Externí odkaz:
https://doaj.org/article/675785a993ef42f48c55ba8f2e10105e
Autor:
Renan G. Bastos, Sarah de O. Rodrigues, Larissa A. Marques, Carla M. de Oliveira, Bruno C.C. Salles, Ana C. Zanatta, Fabíola D. Rocha, Wagner Vilegas, Jorge P. Pagnossa, Fernanda B. de A. Paula, Geraldo A. da Silva, Gaber E. Batiha, Sarah S. Aggad, Badriyah S. Alotaibi, Fatimah M. Yousef, Marcelo A. da Silva
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 165, Iss , Pp 115126- (2023)
Several medicinal plants have drawn the attention of researchers by its phytochemical composition regarding their potential for treating chronic complications of diabetes mellitus. In this context, plants of the Myrtaceae family popularly used in Bra
Externí odkaz:
https://doaj.org/article/072ca518ca124848bbc229c8a6e9ed56
Autor:
Jorge Pamplona Pagnossa, Gabriele Rocchetti, Jadson Diogo Pereira Bezerra, Gaber El-Saber Batiha, Eman A. El-Masry, Mohamed H. Mahmoud, Abdulrahman A. Alsayegh, Abdullah Mashraqi, Pier Sandro Cocconcelli, Cledir Santos, Luigi Lucini, Roberta Hilsdorf Piccoli
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
Cross-adaptation phenomena in bacterial populations, induced by sublethal doses of antibacterial solutions, are a major problem in the field of food safety. In this regard, essential oils and their major compounds appear as an effective alternative t
Externí odkaz:
https://doaj.org/article/8c0a2e372b724f22914cb4424dc00264
Autor:
Gaber El-Saber Batiha, Mohammed Alqarni, Dina A. B. Awad, Abdelazeem M. Algammal, Richard Nyamota, Mir I. I. Wahed, Muhammad Ajmal Shah, Mohammad N. Amin, Babatunde O. Adetuyi, Helal F. Hetta, Natália Cruz-Martins, Niranjan Koirala, Arabinda Ghosh, Javier Echeverría, Jorge Pamplona Pagnossa, Jean-Marc Sabatier
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
Coronavirus disease (COVID-19) is a global health challenge, caused by the severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2) triggers a plethora of respiratory disturbances and even multiple organs failure that can be fatal. Nutritional in
Externí odkaz:
https://doaj.org/article/7d8adff94763422a84c11e5f1fe8ad27
Publikováno v:
Clinical Case Reports International. 7:1-5
After surgery, intra-abdominal intestinal adhesions present a big problem that is not solved yet. The formation of adhesions begins at the moment when the discontinuity of the peritoneal integrity occurs and the endocrine metabolic response is initia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::289bf2216279be13f9868bc65eaea919
https://doi.org/10.25107/2638-4558-v7-id1536
https://doi.org/10.25107/2638-4558-v7-id1536
Autor:
Gaber El-Saber Batiha, Marwa A. Zayed, Aya A. Awad, Hazem M. Shaheen, Suleiman Mustapha, Oscar Herrera-Calderon, Jorge Pamplona Pagnossa, Abdelazeem M. Algammal, Muhammad Zahoor, Achyut Adhikari, Ishan Pandey, Sara T. Elazab, Kannan R. R. Rengasamy, Natália Cruz-Martins, Helal F. Hetta
Publikováno v:
Frontiers in Medicine, Vol 8 (2021)
Macrolides (e.g., erythromycin, fidaxomicin, clarithromycin, and azithromycin) are a class of bacteriostatic antibiotics commonly employed in medicine against various gram-positive and atypical bacterial species mostly related to respiratory tract in
Externí odkaz:
https://doaj.org/article/771c9b2a124f4508b1efaeca7178a53d
Autor:
Lívio Antônio Silva Pereira, Priscila de Castro e Silva, Jorge Pamplona Pagnossa, Kelvi Wilson Evaristo Miranda, Eliton Souto Medeiros, Roberta Hilsdorf Piccoli, Juliano Elvis de Oliveira
Publikováno v:
Brazilian Journal of Food Technology, Vol 22 (2019)
Abstract Essential oils with antimicrobial properties are widely used in the food industry. This study aimed to evaluate the influence of a blend of garlic (Allium sativum) and thyme (Thymus vulgaris) essential oils on the antimicrobial and mechanica
Externí odkaz:
https://doaj.org/article/e3eae98717054d59b08fbb57cdc69568
Autor:
Marília Lopes Pernambuco, Guilherme Andrade Ruela, Iraneide Nascimento Santos, Rafaelle Freire Bomfim, Suzana Eda Hikichi, João Lúcio Macário Lira, Edson Alan Santos Barros, Cristiane Silva Morais, Jorge Pamplona Pagnossa
Publikováno v:
Revista de Saúde Pública do Paraná, Vol 5, Iss 1, Pp 2-18 (2022)
O objetivo foi comparar o número de diagnóstico e óbito da hanseníase no Brasil no período de 2010 a 2020, considerando a pandemia de Covid-19, e assim analisar de que maneira este evento interferiu na sistemática de diagnóstico e óbito em pa
Externí odkaz:
https://doaj.org/article/431b2d9642eb406c9518690015126e48
Autor:
Jorge Pamplona Pagnossa, Sarah de Oliveira Rodrigues, Gabriel Ferrari de Oliveira, Mohd Adnan, Maryam Saud Aljaid, Isabela Bacelar de Assis, Alex Sandro Gomes Lima, Mitesh Patel, Hanan A. Ogaly, Gaber El-Saber Batiha
Publikováno v:
Vaccines, Vol 11, Iss 2, p 272 (2023)
The seventh human coronavirus was discovered and reported primarily in Wuhan, China. After intense seasons with repercussions in all areas of humanity, the pandemic demonstrates a new perspective. In Brazil, the pandemic concept had impacts in vast a
Externí odkaz:
https://doaj.org/article/d21fa5b7f155468eaa033d5738c22b33