Identificación de las prácticas porcinas en granjas de la región Andina central de Colombia

Autor: Milton M. Herrera, Johanna Trujillo-Diaz, Flor Nancy Díaz-Piraquive, Jorge Gómez Acero

Publikováno v: Ciencia y Tecnología Agropecuaria, Vol 22, Iss 2 (2021)
Ciencia y Tecnología Agropecuaria, Volume: 22, Issue: 2, Article number: e1535, Published: 01 MAY 2021

The Colombian Swine Industry (CSI) has high pork carcass imports from the US due to the Free Trade Agreements (FTA) signed. The CSI is aimed at supplying domestic demand because not all departments are free of swine fever. In fact, pig farmers are fo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a1db8ffcaff945bd173ba7c9db05d77d
http://revistacta.agrosavia.co/index.php/revista/article/view/1535/882