Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Jorge Canihua Rojas"'
Autor:
Selima Salcedo-Mayta, Jorge Canihua-Rojas, Tomás Samaniego Vivanco, Juancarlos Cruz Luis, Wendy Pérez Porras, Roberto Carlos Cosme De La Cruz
Publikováno v:
Scientia Agropecuaria, Vol 13, Iss 3 (2022)
El Altiplano peruano presenta pérdidas crecientes de fertilidad, siendo a su vez susceptible a una erosión natural. Durante muchos años, un manejo agrícola convencional ha generado pérdidas de la capa superficial del suelo y deterioro de sus pro
Externí odkaz:
https://doaj.org/article/4ad9574ffd8c4aceb33e3b1af7adc85d
Autor:
Selima Salcedo-Mayta, Jorge Canihua-Rojas, Tomás Samaniego-Vivanco, Juancarlos Cruz-Luis, Wendy Pérez-Porras, Roberto Carlos Cosme De La Cruz
Publikováno v:
Scientia Agropecuaria. 13:265-274
The Peruvian Altiplano presents increasing fertility losses, being susceptible to natural erosion. For many years, conventional agricultural management has generated losses of the topsoil and deterioration of soil properties, impacting in crop yields
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d48d8dedd343db194edbd377fca748dd
https://doi.org/10.17268/sci.agropecu.2022.024
https://doi.org/10.17268/sci.agropecu.2022.024
Autor:
Ludwin Cristian Olivera-Tacora, Selima Milagros Salcedo-Mayta, Jorge Canihua-Rojas, Miriam Rocio Quispe-Huincho, Roberto Carlos Cosme-De La Cruz
Publikováno v:
Agroindustrial Science. 12:141-146
This research was carried out with the purpose of knowing the effect of the vegetal cover with vicia (Vicia sativa) and the application of guano from islands in the fertility of the soil, height and yield of the cañihua (Chenopodium pallidicaule). A
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::be17d5b950a09ac1fb3932ee4f97a7df
https://doi.org/10.17268/agroind.sci.2022.02.02
https://doi.org/10.17268/agroind.sci.2022.02.02
Publikováno v:
Agroindustrial Science. 12:39-46
Quinoa has high nutritional value and its consumption has increased worldwide. The objective of the research was to determine the influence of organic amendments on the soil and the agronomic behavior of the crop. It was evaluated in two localities (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::325c392c80cc835a6522dda422c587b6
https://doi.org/10.17268/agroind.sci.2022.01.05
https://doi.org/10.17268/agroind.sci.2022.01.05