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pro vyhledávání: '"Jorge A. Rojas-Beltran"'
Publikováno v:
Biotechnologie, Agronomie, Société et Environnement, Vol 11, Iss 2, Pp 121-131 (2007)
The involvement of hydrogen peroxide (H2O2) metabolism in dormancy release and sprouting of potato (Solanum tuberosum L.) tubers has been investigated using three complementary approaches. In the first approach, the evolution of the sprouting kinetic
Externí odkaz:
https://doaj.org/article/ae630fc063904a0da59a01b8f43bbc01