Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Jophous, Mugabi"'
Autor:
Emilson León-Florian, Noriyuki Igura, Mario Perez-Won, Jophous Mugabi, Liliana Zura-Bravo, Roberto Lemus-Mondaca
Publikováno v:
Applied Food Research, Vol 4, Iss 2, Pp 100629- (2024)
Emulsions containing Chlorella vulgaris (CV), Arthrospira platensis (AP), Soy Protein Isolate (SPI) powders, or their combination as emulsifiers were prepared at 2 or 3 % protein concentration by intramembrane PREMIX membrane emulsification. Then, th
Externí odkaz:
https://doaj.org/article/4acdef0fb49345cbb5b026d9c7b2469c
Publikováno v:
Journal of Marine Science and Engineering, Vol 12, Iss 11, p 1978 (2024)
Small Modular Reactors (SMRs) offer transformative potential for maritime propulsion by providing significant benefits such as reduced emissions, enhanced fuel efficiency, and greater operational autonomy. However, their integration into the maritime
Externí odkaz:
https://doaj.org/article/b725d28fc7c94934a0bbe71cb6daa3d7
Publikováno v:
Applied Sciences, Vol 13, Iss 2, p 1019 (2023)
Traditional computational fluid dynamics (CFD) methods are usually used to obtain information about the flow field over an airfoil by solving the Navier–Stokes equations for the mesh with boundary conditions. These methods are usually costly and ti
Externí odkaz:
https://doaj.org/article/b9d86985d4c04e92bd8f04703a9b4f5c
Publikováno v:
Applied Sciences, Vol 12, Iss 15, p 7755 (2022)
The performance and efficiency of a centrifugal compressor are usually affected by the highly complex 3-dimensional flow structures which develop in the flow field of the compressor. Several experiments and research using numerical analysis have been
Externí odkaz:
https://doaj.org/article/09b81321b3ef45cfb36b1a23adfedcbe
Autor:
Jophous Mugabi, Jae-Ho Jeong
Publikováno v:
Industrial & Engineering Chemistry Research. 62:1906-1915
Publikováno v:
Chemical Engineering Research and Design. 183:203-209
Akademický článek
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Publikováno v:
Polymer Bulletin; Aug2023, Vol. 80 Issue 8, p8651-8664, 14p
Akademický článek
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Autor:
Jophous Mugabi, Jae-Ho Jeong
The rheological properties of emulsions gradually change to non-Newtonian fluid characteristics as the dispersed phase volume fraction increase. In premix membrane emulsification, a microporous membrane is used to prepare emulsions at higher producti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::66c4ce691e59220cf782f4fe1414e968
https://doi.org/10.22541/au.165576603.30118098/v1
https://doi.org/10.22541/au.165576603.30118098/v1