Preservation of high phenylalanine ammonia lyase activities in roots of Japanese Striped corn: A potential oral therapeutic to treat phenylketonuria

Autor: Joost Lücker, Ana Angela López-Quiróz, Allison R. Kermode, Kristoffer Palma, Arturo López-Villalobos, Edward C. Yeung

Publikováno v: Cryobiology. 68:436-445

Phenylketonuria (PKU) is an inherited metabolic disorder caused by deficient phenylalanine hydroxylase (PAH) activity, the enzyme responsible for the disposal of excess amounts of the essential amino acid phenylalanine (Phe). Phenylalanine ammonia-ly

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::87e5f7eb21e113efe59b07515101cf97
https://doi.org/10.1016/j.cryobiol.2014.03.003

Characterization of a Vitis vinifera cv. Cabernet Sauvignon 3′,5′-O-methyltransferase showing strong preference for anthocyanins and glycosylated flavonols

Autor: Steven T. Lund, Joost Lücker, Stefan Martens

Publikováno v: Phytochemistry. 71:1474-1484

At ripening initiation in red grapevine (Vitis vinifera) berries, the exocarp turns color from green to red and then to purple due to the accumulation and extent of methylation of anthocyanins. The accumulation of transcripts encoding an O-methyltran

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::35f2f2a52695d20204c29d891e850248
https://doi.org/10.1016/j.phytochem.2010.05.027

Descriptive and hedonic analyses of low-Phe food formulations containing corn (Zea mays) seedling roots: toward development of a dietary supplement for individuals with phenylketonuria

Autor: Margaret A, Cliff, Jessica R, Law, Joost, Lücker, Christine H, Scaman, Allison R, Kermode

Publikováno v: Journal of the science of food and agriculture. 96(1)

Seedling roots of anthocyanin-rich corn (Zea mays) cultivars contain high levels of phenylalanine ammonia lyase (PAL) activity. The development of a natural dietary supplement containing corn roots could provide the means to improve the restrictive d

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::942a6f625366dfeb3bccc75bfc25703e
https://pubmed.ncbi.nlm.nih.gov/25564785

Metabolic engineering of terpenoid biosynthesis in plants

Autor: Joost Lücker, Harro J. Bouwmeester, Asaph Aharoni

Publikováno v: Applications of plant metabolic engineering
Applications of plant metabolic engineering. Berlin: Springer
Applications of Plant Metabolic Engineering ISBN: 9781402060304

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ea00c5202e25935d3a50b32f2d1fe3c4
https://research.wur.nl/en/publications/metabolic-engineering-of-terpenoid-biosynthesis-in-plants-2

Vitis vinifera terpenoid cyclases: functional identification of two sesquiterpene synthase cDNAs encoding (+)-valencene synthase and (-)-germacrene D synthase and expression of mono- and sesquiterpene synthases in grapevine flowers and berries

Autor: Pat Bowen, Joost Lücker, Jörg Bohlmann

Publikováno v: Phytochemistry. 65(19)

Valencene is a volatile sesquiterpene emitted from flowers of grapevine, Vitis vinifera L. A full-length cDNA from the cultivar Gewurztraminer was functionally expressed in Escherichia coli and found to encode valencene synthase (VvVal). The two majo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5416dca26e2ec86a3cfa32f68ecbe560
https://pubmed.ncbi.nlm.nih.gov/15464152