Zobrazeno 1 - 10
of 141
pro vyhledávání: '"Jong-Suep Baek"'
Publikováno v:
Food Hydrocolloids for Health, Vol 6, Iss , Pp 100184- (2024)
Abstracts: In this study, mulberry leaf (ML) extract, along with ML processed by hot melt extrusion (HME) (HML), and ML processed by HME with biopolymer (HMLE), were utilized for the eco-friendly synthesis of silver nanoparticles (AgNPs). The physico
Externí odkaz:
https://doaj.org/article/4213705f7239436ea2f6bb8def5221d1
Autor:
Tae-Young Gil, Ha-Yeon Sim, Ha-Yeon Lee, Suji Ryu, Jong-Suep Baek, Dae Geun Kim, Jaehoon Sim, Hyo-Jin An
Publikováno v:
Marine Drugs, Vol 22, Iss 11, p 512 (2024)
Haematococcus pluvialis contains valuable bioactive compounds, including astaxanthin, proteins, and fatty acids. Astaxanthin is known for its various health benefits, such as preserving the redox balance and reducing inflammation. However, its low st
Externí odkaz:
https://doaj.org/article/4ccac251996b48078f9c5f657f9f94b0
Publikováno v:
Antibiotics, Vol 13, Iss 8, p 686 (2024)
Synthesis of silver nanoparticles (AgNPs) using plant extracts has been proposed as a more advantageous and environmentally friendly alternative compared to existing physical/chemical methods. In this study, AgNPs were synthesized from silver nitrate
Externí odkaz:
https://doaj.org/article/3fa6a36c14084fffa2c90eb2c7e0c040
Publikováno v:
Heliyon, Vol 10, Iss 1, Pp e23954- (2024)
Although rutin and isoquercitrin have many effects, they are insoluble substances, making it difficult to obtain pure substances. This study was to investigate whether Morus alba leaves containing rutin and isoquercitrin could improve intestinal heal
Externí odkaz:
https://doaj.org/article/ce8ee64c7ff649e1a56b2d6bfcdf8c5b
Publikováno v:
Food Hydrocolloids for Health, Vol 4, Iss , Pp 100167- (2023)
Modifying the complex wall structure of bee pollen is a way to enhance the uptake of bioactive compounds. Bee Pollen and Bee Honey hybrid formulation (BPHF) are made by hot melt extrusion (HME), which is known to be the best cell wall structure-break
Externí odkaz:
https://doaj.org/article/c840b6fedce9438ba2eaccc69ed33caa
Publikováno v:
International Journal of Translational Medicine, Vol 2, Iss 4, Pp 515-521 (2022)
Hot-melt extrusion (HME) has been an alternative technique to improve the solubility and bioavailability of active molecules with low water solubility. In this study, HME-Angelica gigas Nakai (AGN) was prepared to increase the aqueous solubility of d
Externí odkaz:
https://doaj.org/article/72250e841be448b78e8c33f6575b24de
Autor:
Ju Ri Ye, Ha Yeon Lee, Yea-Jin Park, Yong Kwon Chae, Hyo-Jin An, Jong-Suep Baek, Ok Hyung Nam
Publikováno v:
Medicina, Vol 59, Iss 12, p 2066 (2023)
Background and Objectives: In spite of the oral environment being healing-prone, its dynamic changes may affect wound healing. The purpose of this study was to assess the oral wound healing effect of Angelica gigas Nakai (AG) prepared by hot-melt ext
Externí odkaz:
https://doaj.org/article/68cc56fb285e4376a41aa7697e770939
Autor:
Wonmin Ko, Jong-Suep Baek, Zhiming Liu, Linsha Dong, Nayeon Kim, Hwan Lee, Chi-Su Yoon, Na Young Kim, Sam Cheol Kim, Dong-Sung Lee
Publikováno v:
Molecules, Vol 28, Iss 21, p 7299 (2023)
Neuroinflammation activated by microglia affects inflammatory pain development. This study aimed to explore the anti-inflammatory properties and mechanisms of 1,6,7-trihydroxy-2-(1,1-dimethyl-2-propenyl)-3-methoxyxanthone (THMX) from Cudrania tricusp
Externí odkaz:
https://doaj.org/article/0d2cc0e3b0ad42bcaba1a19e16f73582
Autor:
Eun Ji Go, Byeong Ryeol Ryu, Gyeong Ju Gim, Ha Yeon Lee, Han Sol You, Hyun Bok Kim, Hyun Tai Lee, Ji Young Lee, Man Sop Shim, Jong-Suep Baek, Jung Dae Lim
Publikováno v:
Antioxidants, Vol 11, Iss 11, p 2301 (2022)
Mulberry is a rich source of anthocyanins (ACNs) known to possess biological activities. However, these ACNs are unstable in high pH, heat, and aqueous environments with a low bioavailability. In this study, a colloidal dispersion was prepared by hot
Externí odkaz:
https://doaj.org/article/c469cc92325941689b21195e18beccec
Publikováno v:
Plants, Vol 11, Iss 22, p 3019 (2022)
The aim of this study is to compare the functions of the physiologically active compounds of three types of mulberry leaf by cultivar, and to confirm the changes using hot-melt extrusion (HME−ML). The active components of mulberry leaf were analyze
Externí odkaz:
https://doaj.org/article/62091f6acef74381bed6d21340cd25dd