Zobrazeno 1 - 10
of 209
pro vyhledávání: '"Jong Yeol Lee"'
Publikováno v:
International Journal of Interactive Multimedia and Artificial Intelligence, Vol 7, Iss 7, Pp 65-74 (2023)
The preferences of Web information purchasers are rapidly evolving. Cost-effectiveness is now becoming less regarded than cost-satisfaction, which emphasizes the purchaser’s psychological satisfaction. One method to improve a user’s cost-satisfac
Externí odkaz:
https://doaj.org/article/7c19586a00c6457388923203ce9f5fc0
Autor:
Sangkyu Park, Hyo Lee, Myung Ki Min, Jihee Ha, Jaeeun Song, Chan Ju Lim, Jinpyo Oh, Saet Buyl Lee, Jong-Yeol Lee, Beom-Gi Kim
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Flavonols and anthocyanins are the two major classes of flavonoids in Brassica rapa. To elucidate the flavonoid biosynthetic pathway in Chinese cabbage (B. rapa L. subsp. pekinensis), we analyzed flavonoid contents in two varieties of Chinese cabbage
Externí odkaz:
https://doaj.org/article/fce30f6be687406eb54f01d2e6bdaa86
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Rice (Oryza sativa) pericarp exhibits various colors due to the accumulation of anthocyanins and/or proanthocyanidins. Previous work revealed that the two basic helix-loop-helix (bHLH) transcription factors OsKala4 and OsRc are key regulators for the
Externí odkaz:
https://doaj.org/article/14971e9dd9b64acbbd4156136242a4dc
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Chrysanthemum is an important ornamental crop worldwide. Some white-flowered chrysanthemum cultivars produce red ray florets under natural cultivation conditions, but little is known about how this occurs. We compared the expression of anthocyanin bi
Externí odkaz:
https://doaj.org/article/39b1a07443ca41fe9fc66cb98b3cc7ca
Publikováno v:
Plants, Vol 11, Iss 13, p 1681 (2022)
Flavonoid biosynthesis requires the activities of several enzymes, which form weakly-bound, ordered protein complexes termed metabolons. To decipher flux regulation in the flavonoid biosynthetic pathway of chrysanthemum (Chrysanthemum morifolium Rama
Externí odkaz:
https://doaj.org/article/f091cc5766864c0c9cc9f5d651e79bed
Autor:
You-Ran Jang, Kyoungwon Cho, Sewon Kim, Jae-Ryeong Sim, Su-Bin Lee, Beom-Gi Kim, Yong Q. Gu, Susan B. Altenbach, Sun-Hyung Lim, Tae-Won Goo, Jong-Yeol Lee
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
The wheat gliadins are a complex group of flour proteins that can trigger celiac disease and serious food allergies. As a result, mutation breeding and biotechnology approaches are being used to develop new wheat lines with reduced immunogenic potent
Externí odkaz:
https://doaj.org/article/864caaa89c38450e959f93a678be59b4
Publikováno v:
Plants, Vol 11, Iss 6, p 820 (2022)
Selecting transformed plants is generally time consuming and laborious. To develop a method for transgenic plant selection without the need for antibiotics or herbicides, we evaluated the suitability of the R2R3 MYB transcription factor gene CaAN2 fr
Externí odkaz:
https://doaj.org/article/6741cef3d80b44d283a2378c88e88247
Autor:
Susan B. Altenbach, Han-Chang Chang, Annamaria Simon-Buss, You-Ran Jang, Sandra Denery-Papini, Florence Pineau, Yong Q. Gu, Naxin Huo, Sun-Hyung Lim, Chon-Sik Kang, Jong-Yeol Lee
Publikováno v:
BMC Plant Biology, Vol 18, Iss 1, Pp 1-12 (2018)
Abstract Background Omega-5 gliadins are a group of highly repetitive gluten proteins in wheat flour encoded on the 1B chromosome of hexaploid wheat. These proteins are the major sensitizing allergens in a severe form of food allergy called wheat-dep
Externí odkaz:
https://doaj.org/article/f9c527ae69d5433580ac3a7c50051619
Publikováno v:
Molecules, Vol 26, Iss 20, p 6174 (2021)
High-molecular-weight glutenin subunits (HMW-GS) account for only 10% of total wheat storage proteins, but play an important role in the processing quality of wheat flour. Therefore, identifying HMW-GS alleles associated with good end-use quality pro
Externí odkaz:
https://doaj.org/article/a7ba068d378d4dce8547c3fb83d480f0
Autor:
Kim, Jaeeun Song, Eunji Ga, Sangkyu Park, Hyo Lee, In Sun Yoon, Saet Buyl Lee, Jong-Yeol Lee, Beom-Gi
Publikováno v:
International Journal of Molecular Sciences; Volume 24; Issue 13; Pages: 10821
Clade A protein phosphatase 2Cs (PP2CAs) negatively regulate abscisic acid (ABA) signaling. Here, we investigated the functions of OsPP2CAs and their crosstalk with ABA and gibberellic acid (GA) signaling pathways in rice (Oryza sativa). Among the ni
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::b00da31b3dd489b9a656c4fe43123150