Zobrazeno 1 - 9
of 9
pro vyhledávání: '"John W. Piltz"'
Publikováno v:
Veterinary and Animal Science, Vol 24, Iss , Pp 100355- (2024)
This study compared the effect of four levels of K Humate S100R (potassium humate) supplementation on the quality, shelf-life, and nutritional properties of beef. Angus steers (n = 40) were individually housed and fed either 0, 35, 70, or 140 g K Hum
Externí odkaz:
https://doaj.org/article/001de349119a4591a42b08d09e23f148
Publikováno v:
Agronomy, Vol 12, Iss 7, p 1721 (2022)
High growth rates and rapid reproductive development and associated decline in feed quality of sown tropical perennial grass pastures present management challenges for livestock producers. Conservation of surplus forage as silage could be an effectiv
Externí odkaz:
https://doaj.org/article/a28e5acfdf6f4a22b5cf207a322fb649
Publikováno v:
Agronomy, Vol 11, Iss 8, p 1639 (2021)
Weeds are an increasingly significant issue inhibiting agricultural production worldwide. Forage conservation could form part of an integrated weed management program if ensiling killed weed seeds. In Experiment 1, seeds of five grass (Hordeum spp.,
Externí odkaz:
https://doaj.org/article/e414f60eae464a1493ee6e54a04fc5d3
Publikováno v:
Agronomy, Vol 11, Iss 9, p 1700 (2021)
Barley grass (Hordeum spp.) is a short-lived annual weed which competes with preferred crop and pasture species and frequently contaminates wool and carcasses, and irritates the ears, eyes and noses of sheep. Barley grass, annual ryegrass (Lolium rig
Externí odkaz:
https://doaj.org/article/8c47f5d532dc4bee8de052bf03fd2af3
Publikováno v:
Agriculture, Vol 11, Iss 7, p 664 (2021)
The economic return from cereal or cereal/vetch crops was determined using previously published and new agronomic and herbage quality data from experiments conducted at four sites across southern New South Wales, Australia, over four years (2008 to 2
Externí odkaz:
https://doaj.org/article/d32afb3bfd6544b1916ffe3776c40979
Publikováno v:
Agriculture, Vol 11, Iss 5, p 459 (2021)
Experiments were conducted at three sites across southern New South Wales, Australia, over three years (2008 to 2010), to evaluate the agronomic and quality parameters of two wheat (Triticum aestivum L.), two barley (Hordeum vulgare L.), two oat (Ave
Externí odkaz:
https://doaj.org/article/5183516853f94141a3dc74c682a915c1
Autor:
Sajid Latif, Paul A. Weston, Russell A. Barrow, Saliya Gurusinghe, John W. Piltz, Leslie A. Weston
Publikováno v:
Metabolites, Vol 10, Iss 7, p 267 (2020)
Annual legumes from the Mediterranean region are receiving attention in Australia as alternatives to traditional pasture species. The current study employed novel metabolic profiling approaches to quantify key secondary metabolites including phytoest
Externí odkaz:
https://doaj.org/article/19a9611350544e98ae2fd317508eea3e
Publikováno v:
International Journal of Food Science & Technology. 57:2249-2256
Autor:
John W. Piltz, Craig A. Rodham
Publikováno v:
Sustainability; Volume 14; Issue 6; Pages: 3637
Experiments were conducted over three years at Murrumburrah, in southern NSW, Australia to assess the yield and nutritive value of triticale–pea forage crops. Field pea (Pisum sativum L. cvv. Parafield and Morgan) were sown at 40 or 80 kg ha−1 in