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Publikováno v:
The Journal of Wildlife Management. 36:809
A total of 413 alligator (Alligator mississippiensis) stomachs collected in 1961, 1962, and 1964 from Sabine National Wildlife Refuge, Louisiana, were examined for food contents. Crustaceans and fishes were important food for alligators of all sizes.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::164b207627839a4ad08560c056862098
https://doi.org/10.2307/3799434
https://doi.org/10.2307/3799434
