Zobrazeno 1 - 10
of 103
pro vyhledávání: '"John M, Besser"'
Autor:
Lore E. Lee, Elizabeth A. Cebelinski, Candace Fuller, William E. Keene, Kirk Smith, Jan Vinjé, John M. Besser
Publikováno v:
Emerging Infectious Diseases, Vol 18, Iss 5, Pp 873-876 (2012)
We tested fecal samples from 93 norovirus-negative gastroenteritis outbreaks; 21 outbreaks were caused by sapovirus. Of these, 71% were caused by sapovirus genogroup IV and 66% occurred in long-term care facilities. Future investigation of gastroente
Externí odkaz:
https://doaj.org/article/ed5d850984ca46d3b2297ee0c0d5c68e
Autor:
John M. Besser, Steven Stroika, Eija Trees, Kelley Hise, Heather A. Carleton, Matthew E. Wise, Peter Gerner-Smidt
Publikováno v:
Foodborne Pathogens and Disease
The routine use of whole-genome sequencing (WGS) as part of enteric disease surveillance is substantially enhancing our ability to detect and investigate outbreaks and to monitor disease trends. At the same time, it is revealing as never before the v
Autor:
Chris Schlekat, Eric Van Genderen, Danielle Cleveland, Elizabeth T. Middleton, Chris D. Ivey, David J. Soucek, Robert C. Santore, Jeffery A. Steevens, Emily R. Garman, John M. Besser, Adam C. Ryan, Amy Dickinson
Publikováno v:
Environmental toxicology and chemistryREFERENCES. 40(11)
We studied biotic ligand model (BLM) predictions of the toxicity of nickel (Ni) and zinc (Zn) in natural waters from Illinois and Minnesota, USA, which had combinations of pH, hardness, and dissolved organic carbon (DOC) more extreme than 99.7% of wa
Publikováno v:
PLoS ONE, Vol 8, Iss 10, p e77079 (2013)
Although nickel exposure results in allergic reactions, respiratory conditions, and cancer in humans and rodents, the ramifications of excess nickel in the environment for animal and human health remain largely undescribed. Nickel and other cationic
Externí odkaz:
https://doaj.org/article/4f542793b3b5454581074c4ed895d9d7
Publikováno v:
Freshwater Mollusk Biology and Conservation. 23
Standard laboratory sediment toxicity methods have been adapted for conducting toxicity tests with juvenile freshwater mussels. However, studies looking at juvenile mussel burrowing behavior at the water-sediment interface are limited. Juvenile musse
Autor:
Jeffery A. Steevens, Christopher G. Ingersoll, William G. Brumbaugh, James L. Kunz, Stephen E. Cox, Laurie S. Balistrieri, Jesse A. Sinclair, Christopher A. Mebane, John M. Besser, Donald D. MacDonald
Publikováno v:
Environmental Toxicology and Chemistry. 37:3102-3114
Sediments from the Upper Columbia River, Washington, USA, are contaminated with metals from smelting operations. We conducted short-term and long-term tests with the midge Chironomus dilutus and the amphipod Hyalella azteca and short-term tests with
Publikováno v:
Clinical Microbiology and Infection. 24:335-341
Background With the efficiency and the decreasing cost of next-generation sequencing, the technology is being rapidly introduced into clinical and public health laboratory practice. Aims The historical background and principles of first-, second- and
Autor:
Jeffery A. Steevens, Danielle Cleveland, John M. Besser, Rebecca A. Dorman, Christopher D. Ivey
Publikováno v:
Bulletin of environmental contamination and toxicology. 104(3)
Guidelines for developing water quality standards allow U.S. states to exclude toxicity data for the family Salmonidae (trout and salmon) when deriving guidelines for warm-water habitats. This practice reflects the belief that standards based on salm
Autor:
Vanessa D. Melton, Jeffery A. Steevens, Christopher D. Ivey, John M. Besser, Michael J. Walther
Publikováno v:
Environmental toxicology and chemistryREFERENCES. 38(12)
We conducted acute lethality tests with white sturgeon (Acipenser transmontanus) and Ceriodaphnia dubia exposed to copper and zinc at dissolved organic carbon concentrations ranging from 0.5 to 5.5 mg/L. Dissolved organic carbon had minimal effects o
Autor:
John M. Besser, Colin Schwensohn, Zuzana Kucerova, Megin Nichols, Jeniffer Concepción-Acevedo, Jason P. Folster, Peter Gerner-Smidt, Lavin A. Joseph, Jasmine Huffman, Beth Tolar
Publikováno v:
Frontiers in Public Health
Frontiers in Public Health, Vol 7 (2019)
Frontiers in Public Health, Vol 7 (2019)
Infections caused by pathogens commonly acquired from consumption of food are not always transmitted by that route. They may also be transmitted through contact to animals, other humans or the environment. Additionally, many outbreaks are associated