Zobrazeno 1 - 10
of 42
pro vyhledávání: '"John L. O'Donoghue"'
Publikováno v:
Toxicology Reports, Vol 8, Iss , Pp 206-214 (2021)
Hydroquinone (HQ) exposure is common as it is a natural component of plant-based foods and is used in some fingernail polishes, hair dyes, and skin lighteners. Industrially it is used as an antioxidant, polymerization inhibitor, and reducing agent. T
Externí odkaz:
https://doaj.org/article/50aaf39f1075462aa6c5c43c80cb78ac
Publikováno v:
Toxicology Reports, Vol 8, Iss, Pp 206-214 (2021)
Hydroquinone (HQ) exposure is common as it is a natural component of plant-based foods and is used in some fingernail polishes, hair dyes, and skin lighteners. Industrially it is used as an antioxidant, polymerization inhibitor, and reducing agent. T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a5274534a7654adceadb02f5ac4d7f82
http://www.sciencedirect.com/science/article/pii/S2214750021000056
http://www.sciencedirect.com/science/article/pii/S2214750021000056
Autor:
Ashley K. James, Natalia V. Dolgova, Susan Nehzati, Malgorzata Korbas, Julien J. H. Cotelesage, Dimosthenis Sokaras, Thomas Kroll, John L. O’Donoghue, Gene E. Watson, Gary J. Myers, Ingrid J. Pickering, Graham N. George
Publikováno v:
ACS Chem Neurosci
Mercury is ubiquitous in the environment, with rising levels due to pollution and climate change being a current global concern. Many mercury compounds are notorious for their toxicity, with the potential of organometallic mercury compounds for devas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa2658c1d7310c1c135c50289e49e89a
https://europepmc.org/articles/PMC9977140/
https://europepmc.org/articles/PMC9977140/
Autor:
John L. O’Donoghue, Donald Harrington, Hitoshi Takahashi, Gary J. Myers, Gene E. Watson, Rubell Brewer, Komyo Eto, Tanzy Love, Grazyna Zareba, Masumi Marumoto
Publikováno v:
Neurotoxicology
Background Human exposure to mercury (Hg) is widespread and both organic and inorganic Hg are routinely found in the human brain. Millions of people are exposed to methyl Hg (MeHg) due to the consumption of fish and to inorganic Hg from dental amalga
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5c1696ec0a85ee2198d807d16722f62c
https://doi.org/10.1016/j.neuro.2020.02.011
https://doi.org/10.1016/j.neuro.2020.02.011
Autor:
Gene E. Watson, Dimosthenis Sokaras, Susan Nehzati, Patrick H. Krone, Ashley K. James, Natalia V. Dolgova, Thomas Kroll, Ingrid J. Pickering, Gary J. Myers, Koyomo Eto, Graham N. George, John L. O'Donoghue
Publikováno v:
Environmental Science & Technology. 54:2726-2733
Industrial release of mercury into the local Minamata environment with consequent poisoning of local communities through contaminated fish and shellfish consumption is considered the classic case of environmental mercury poisoning. However, the mercu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::314bdc647d91f30844a9f2c0510790b1
https://doi.org/10.1021/acs.est.9b06253
https://doi.org/10.1021/acs.est.9b06253
Reply to Comments on 'Rethinking the Minamata Tragedy: What Mercury Species Was Really Responsible?'
Autor:
Dimosthenis Sokaras, Ashley K. James, Natalia V. Dolgova, Graham N. George, Ingrid J. Pickering, Gene E. Watson, Thomas Kroll, Susan Nehzati, Gary J. Myers, John L. O'Donoghue, Patrick H. Krone
Publikováno v:
Environmental sciencetechnology. 54(13)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e29b530db9a92a16d2aa8017d5bc0db4
https://pubmed.ncbi.nlm.nih.gov/32496051
https://pubmed.ncbi.nlm.nih.gov/32496051
Publikováno v:
Toxicology Reports
Highlights • Hydroquinone did not induce DNA strand breaks when tested in a Comet Assay. • Nephrotoxic doses of hydroquinone did not result in DNA strand breaks. • Exposure route differences in metabolism explain differences in Comet Assay resu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::895351c7dfbb22e4705ec609e25ef745
https://pubmed.ncbi.nlm.nih.gov/33489780
https://pubmed.ncbi.nlm.nih.gov/33489780
Autor:
John L. O’Donoghue
Organic chemicals can produce many different effects on the nervous system. The nervous system functions are affected by a variety of different organic chemicals. Organic chemicals that induce neurotoxicity may be naturally occurring or synthetic. Th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::78e95ad40f76a01b2c4850f252e04e0f
https://doi.org/10.1093/med/9780199937837.003.0176
https://doi.org/10.1093/med/9780199937837.003.0176
Publikováno v:
Food and Chemical Toxicology. 45:70-78
Hydroquinone (HQ) is a common water-soluble constituent of foods, an ingredient in skin lightening preparations, a photographic developer, and an antioxidant used in the preparation of industrial polymers. In this series of studies, aqueous solutions
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9cd47d16e3ebf441f9f9bbce8ef47e6b
https://doi.org/10.1016/j.fct.2006.07.019
https://doi.org/10.1016/j.fct.2006.07.019
Publikováno v:
Food and Chemical Toxicology. 37:169-175
tert-Butyl hydroquinone (TBHQ) has important and functional uses in consumer and commercial applications, some of which involve human exposure primarily through dermal contact. To assist in the safety evaluation of TBHQ, this study was conducted to d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1f6ba5455988c2358a656c937a45abe8
https://doi.org/10.1016/s0278-6915(98)00127-6
https://doi.org/10.1016/s0278-6915(98)00127-6