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pro vyhledávání: '"John K. Mathai"'
Autor:
Yanhong Liu, Charmaine D. Espinosa, Jerubella J. Abelilla, Gloria A. Casas, L. Vanessa Lagos, Su A. Lee, Woong B. Kwon, John K. Mathai, Diego M.D.L. Navarro, Neil W. Jaworski, Hans H. Stein
Publikováno v:
Animal Nutrition, Vol 4, Iss 2, Pp 113-125 (2018)
A number of feed additives are marketed to assist in boosting the pigs' immune system, regulate gut microbiota, and reduce negative impacts of weaning and other environmental challenges. The most commonly used feed additives include acidifiers, zinc
Externí odkaz:
https://doaj.org/article/c992cc490a44465999bc8c3765bbca7d
