Zobrazeno 1 - 10
of 208
pro vyhledávání: '"John H. Whittaker"'
Autor:
Martin, Dean M.
Publikováno v:
International Journal for Philosophy of Religion, 2004 Jun 01. 55(3), 197-199.
Externí odkaz:
https://www.jstor.org/stable/40018290
Autor:
Dean M. Martin
Publikováno v:
International Journal for Philosophy of Religion. 55:197-199
Autor:
Burgess, Andrew J.
Publikováno v:
International Journal for Philosophy of Religion, 1985 Jan 01. 18(1/2), 104-104.
Externí odkaz:
https://www.jstor.org/stable/40021070
Autor:
Keller, Carl-A.
Publikováno v:
Revue de Théologie et de Philosophie, 1984 Jan 01. 116(1), 73-74.
Externí odkaz:
https://www.jstor.org/stable/44355489
Autor:
John H. Whittaker
Publikováno v:
Bulletin for the Study of Religion. 50:73-76
The Archive is a feature of the Bulletin in which previous publications are reprinted to reinforce the modern relevance of archived arguments. “Neutrality in the Study of Religion,” originally published in 1981, comes from Dr. John H. Whittaker (
Autor:
Jasmine Y. Sarvi, Sara M. Gardhouse, Kara A. Berke, Rebeka L. Weber, Kara Hiebert, John H. Whittaker, Nathaniel Kapaldo
Publikováno v:
Veterinary Surgery. 51:1167-1174
Autor:
Kristina M. Feye, Jasmine P. Carroll, Kristi L. Anderson, John H. Whittaker, Garrett R. Schmidt-McCormack, Don R. McIntyre, Hilary O. Pavlidis, Steve A. Carlson
Publikováno v:
Frontiers in Veterinary Science, Vol 6 (2019)
Prior studies revealed that yeast fermentation products, specifically XPC™ and related products (Diamond V, Cedar Rapids, IA), serve as viable food safety tools across multiple food animal species including cattle and poultry. Providing this supple
Externí odkaz:
https://doaj.org/article/3cbee917770742d6af43f5117af6a8bf
Autor:
Meynell, Hugo A.
Publikováno v:
The Thomist: A Speculative Quarterly Review (Project Muse); May 1983, Vol. 47 Issue: 2 p296-298, 3p
Autor:
Hugo Meynell
Publikováno v:
The Thomist: A Speculative Quarterly Review. 47:296-298
Autor:
Martin, Dean M.1
Publikováno v:
International Journal for Philosophy of Religion. Jun2004, Vol. 55 Issue 3, p197-199. 3p.