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pro vyhledávání: '"John H. Lancaster"'
Autor:
John H. Lancaster
Publikováno v:
International Astronomical Union Colloquium. 131:165-170
Publikováno v:
Chemistry and Physics of Lipids. 27:177-183
When the mutagen tester bacterial strain Salmonella typhimurium TA 98 was grown at different temperatures, we found that the unsaturated fatty acid composition increased at the lower growth temperatures. Membrane microviscosity, as assessed with spin
An organism identified as Pseudomonas diminuta was found to hydrolyze parathion. Cells grown for 48 h contained 3,400 U of parathion hydrolase activity per liter of broth. Expression of enzymatic activity was lost at a high frequency (9 to 12%) after
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::85987b059cd112b5f5526cadb62dc454
https://europepmc.org/articles/PMC241997/
https://europepmc.org/articles/PMC241997/
Lancaster, John H. (University of Texas, Austin), E. P. Goldschmidt, and Orville Wyss . Characterization of conjugation factors in Escherichia coli cell walls. I. Inhibition of recombination by cell walls and cell extracts. J. Bacteriol. 89: 1478–1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5e35d946c6459d49c5f6137ba6524086
https://europepmc.org/articles/PMC277679/
https://europepmc.org/articles/PMC277679/
Autor:
John H. Lancaster, John J. Skvarla
Publikováno v:
Nature. 226(5245)
THE process of formation of conjugal pairs is an intriguing aspect of the conjugation system of Escherichia coli. The process involves an interaction of surface components, especially F-pili1. There is also evidence that implicates further surface co
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