Zobrazeno 1 - 10
of 75
pro vyhledávání: '"John Gonzalez"'
Autor:
Brittany Olson, Emily A Rice, Erin Beyer, Jessie Vipham, John Gonzalez, Lauren L. Prill, Lindsey N. Drey, Michael Chao, Morgan Zumbaugh, Travis O'Quinn
Publikováno v:
Meat and Muscle Biology, Vol 7, Iss 1 (2023)
Pork branding is a common tool used to differentiate products based on quality to assist consumers in making purchasing decisions. Most pork processers have premium pork programs with different parameters related to color, mar-bling, and other qualit
Externí odkaz:
https://doaj.org/article/f8f58a89318b4d24b14479b08664ab2c
Autor:
Brittany C. Clawson, Emily J. Pickup, Amy Ensing, Laura Geneseo, James Shaver, John Gonzalez-Amoretti, Meiling Zhao, A. Kane York, Femke Roig Kuhn, Kevin Swift, Jessy D. Martinez, Lijing Wang, Sha Jiang, Sara J. Aton
Publikováno v:
Nature Communications, Vol 12, Iss 1, Pp 1-13 (2021)
Learning-activated engram neurons play a critical role in memory recall but the role of these neurons in offline memory consolidation is unclear. The authors show that sleep-associated reactivation of learning-activated sensory neurons is necessary f
Externí odkaz:
https://doaj.org/article/aac4aff675a94b7db6cac9086e2fbe79
Autor:
Christopher I. Vahl, Daniel Vega, Elizabeth A. E. Boyle, Francisco Najar-Villarreal, Jayendra Amamcharla, John Gonzalez, Justin J. Kastner, Keith Cox, Qing Kang, Terry Houser
Publikováno v:
Meat and Muscle Biology, Vol 5, Iss 1 (2021)
The quality attributes of beef longissimus lumborum during 15 d of retail display were assessed using surface bioelectrical impedance analysis (S-BIA) and internal bioelectrical impedance analysis (I-BIA). Beef loins (N = 18) were obtained from 3 com
Externí odkaz:
https://doaj.org/article/78a0d2c972ef435bba6358d2289bf135
Autor:
Christopher I. Vahl, Daniel Vega, Elizabeth A. E. Boyle, Francisco Najar-Villarreal, John Gonzalez, John Wolf, Randall Phebus, Terry Houser, Travis O'Quinn
Publikováno v:
Meat and Muscle Biology, Vol 4, Iss 1 (2020)
To evaluate the effect of extended post-harvest hanging time on pork carcass sides (n = 20), aerobic plate count (APC), Enterobacteriaceae, yeast and mold populations, pH, and moisture content were determined. Pork carcasses were sampled on d 1, 7, 1
Externí odkaz:
https://doaj.org/article/47ede09ca3c34223aac77a36590c3870
Publikováno v:
Medical Writing. 31:24-30
There are three main types of accessible language documents that medical writers and medical publications professionals may work on. These are regulatory lay summaries, publication-associated plain language summaries (PLS), and standalone plain langu
Autor:
Diana Cheng, John Gonzalez
Publikováno v:
The Mathematics Enthusiast. 19:687-693
Autor:
John Gonzalez
Publikováno v:
European History Quarterly. 53:200-202
Publikováno v:
Biotropica. 54:1226-1237
Autor:
John Gonzalez, Kristin Gigli
Publikováno v:
The Journal for Nurse Practitioners. 17:846-850
Nurse practitioner (NP) scope of practice is broadly defined by national nursing policies. The Consensus Model for APRN Regulation: Licensure, Accreditation, Certification, and Education is the hallmark policy that establishes principles outlining th
Autor:
Marizen R. Ramirez, Andrew Ryan, Alyson B. Harding, Tiffaney Renfro, Timothy R. Church, Christina Rosebush, Alexis Grimes Trotter, Bao Nhia Xiong, John Gonzalez, Briana Woods-Jaeger
Publikováno v:
Contemporary Clinical Trials. 126:107090