Zobrazeno 1 - 10
of 266
pro vyhledávání: '"John F. Patience"'
Autor:
Nichole F. Huntley, Marcela M. de Souza, Matthew D. Schulte, Hamid Beiki, Andressa O. de Lima, Abigail E. Jantzi, Steven M. Lonergan, Elisabeth J. Huff-Lonergan, John F. Patience, James E. Koltes
Publikováno v:
Frontiers in Animal Science, Vol 4 (2023)
Xylose is a primary component of arabinoxylan in swine diets. As arabinoxylan is a significant component of fiber, and fiber is generally rising in practical pig diets globally, the study of arabinoxylan and xylose is of increasing interest. However,
Externí odkaz:
https://doaj.org/article/942da60491eb4d18ac44c361b58b275a
Autor:
Amy L. Petry, John F. Patience, Nichole F. Huntley, Lucas R. Koester, Michael R. Bedford, Stephan Schmitz-Esser
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
This research tested the hypothesis that xylanase modulates microbial communities within the large intestine of growing pigs fed corn-based fiber through a stimbiotic mechanism(s) of action (MOA). Sixty gilts were blocked by initial body weight, indi
Externí odkaz:
https://doaj.org/article/31a8313809af421497d05ca8cf65af5e
Autor:
Qingyun Li, Xiyu Peng, Eric R. Burrough, Orhan Sahin, Stacie A. Gould, Nicholas K. Gabler, Crystal L. Loving, Karin S. Dorman, John F. Patience
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
Post-weaning diarrhea caused by enterotoxigenic E. coli (ETEC) causes significant economic losses for pig producers. This study was to test the hypotheses that an ETEC challenge disrupts intestinal microbial homeostasis and the inclusion of dietary s
Externí odkaz:
https://doaj.org/article/1acad60666c24dea835d34cebbb39e32
Publikováno v:
Journal of Animal Science and Biotechnology, Vol 9, Iss 1, Pp 1-16 (2018)
Abstract Background Pathogen or diet-induced immune activation can partition energy and nutrients away from growth, but clear relationships between immune responses and the direction and magnitude of energy partitioning responses have yet to be eluci
Externí odkaz:
https://doaj.org/article/2967d3d5610b4177909d59a810ce6145
Autor:
Nichole F. Huntley, John F. Patience
Publikováno v:
Journal of Animal Science and Biotechnology, Vol 9, Iss 1, Pp 1-9 (2018)
Abstract Xylose, as β-1,4-linked xylan, makes up much of the hemicellulose in cell walls of cereal carbohydrates fed to pigs. As inclusion of fibrous ingredients in swine diets continues to increase, supplementation of carbohydrases, such as xylanas
Externí odkaz:
https://doaj.org/article/8ea1bf75b83f4e608cc7fd22615027c5
Publikováno v:
Journal of Animal Science and Biotechnology, Vol 8, Iss 1, Pp 1-9 (2017)
Abstract Background Indigestible markers are commonly utilized in digestion studies, but the complete disappearance or maximum appearance of a marker in feces can be affected by diet composition, feed intake, or an animal’s BW. The objectives of th
Externí odkaz:
https://doaj.org/article/fbca0004adae468d8298cb807db2cee6
Autor:
Wendy M. Rauw, E. Johana Mayorga, Soi Meng Lei, Jack C. M. Dekkers, John F. Patience, Nicholas K. Gabler, Steven M. Lonergan, Lance H. Baumgard
Publikováno v:
Frontiers in Genetics, Vol 8 (2017)
Heat stress (HS) is one of the costliest issues in the U.S. pork industry. Aims of the present study were to determine the consequences of repeated exposure to HS on growth performance, and the effects of a high fiber diet, the genetic potential for
Externí odkaz:
https://doaj.org/article/ac4f5064c26b41f9803b2ba875f54d2e
Publikováno v:
Sustainable Swine Nutrition. :37-63
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::04bcbb0ead5c48670cfdd7733329f576
https://doi.org/10.1002/9781119583998.ch2
https://doi.org/10.1002/9781119583998.ch2
Autor:
John F Patience, Alejandro Ramirez
Publikováno v:
Translational animal science. 6(3)
The discovery of the use of antibiotics to enhance growth in the 1950s proved to be one of the most dramatic and influential in the history of animal agriculture. Antibiotics have served animal agriculture, as well as human and animal medicine, well
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cec41eb0497ea9f2e7f4a11878578f1a
https://pubmed.ncbi.nlm.nih.gov/35854972
https://pubmed.ncbi.nlm.nih.gov/35854972
Publikováno v:
Enzymes in Farm Animal Nutrition ISBN: 9781789241563
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aae54da1afda4be0ceb8617ce57c5753
https://doi.org/10.1079/9781789241563.0003
https://doi.org/10.1079/9781789241563.0003
