Zobrazeno 1 - 10
of 43
pro vyhledávání: '"John D. Castell"'
Autor:
Andrews D. Boghen, John D. Castell
Publikováno v:
Proceedings of the World Mariculture Society. 10:720-727
Juvenile lobsters were fed diets supplemented with 9% hydrogenated coconut oil (HCO) alone or 8% HCO with 1% 18:3ω3, 1% mixed 18:3ω3/18:2ω6 (2/1) or 1% 22:6ω3. After the experiment was started, it was discovered that the protein (purified from sh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8f08728a3bfdaccb30ae1e83de5dd2e7
https://doi.org/10.1111/j.1749-7345.1979.tb00070.x
https://doi.org/10.1111/j.1749-7345.1979.tb00070.x
Publikováno v:
Proceedings of the annual meeting - World Mariculture Society. 7:431-441
Bilateral eyestalk ablation results in an accelerated growth rate in lobsters (Homarus americanus). Feeding trials were used to determine whether this accelerated growth rate resulted in a greater response of ablated lobsters to differences in nutrit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4f7ce03402a15cc6ed1af5fdb2cf52f0
https://doi.org/10.1111/j.1749-7345.1976.tb00080.x
https://doi.org/10.1111/j.1749-7345.1976.tb00080.x
Publikováno v:
Aquaculture. 276:120-129
The effects of different dietary lipids (hydrogenated coconut oil, corn oil, linseed oil, and mixtures of corn oil, linseed oil, menhaden oil, and/or soy lecithin) on the fatty acid composition of the sea urchin Strongylocentrotus droebachiensis were
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1b62e88b35e29480bd9e16d69d6fa88c
https://doi.org/10.1016/j.aquaculture.2008.01.010
https://doi.org/10.1016/j.aquaculture.2008.01.010
Publikováno v:
Journal of the World Aquaculture Society. 38:335-352
— An important aspect in the development of any aquaculture industry is the maximization of juvenile somatic growth (i.e., body growth) to reduce production time and increase the size of the final product. In this study, green sea urchins Strongylo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::927bfdf98ae854947ad34fbe9b92e658
https://doi.org/10.1111/j.1749-7345.2007.00107.x
https://doi.org/10.1111/j.1749-7345.2007.00107.x
Publikováno v:
Journal of the World Aquaculture Society. 36:320-336
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0baca8690bab98d05ac8bf1a4928b300
https://doi.org/10.1111/j.1749-7345.2005.tb00336.x
https://doi.org/10.1111/j.1749-7345.2005.tb00336.x
Publikováno v:
Journal of the World Aquaculture Society. 38:36-48
This study investigated the effects of dietary minerals and pigments in prepared diets on the somatic growth performance of wild and hatchery-reared juvenile green sea urchins, Strongylocentrotus droebachiensis, by two feeding trials. In the first fe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b8580ec3b23a531f70d567ea40f5c87d
https://doi.org/10.1111/j.1749-7345.2006.00071.x
https://doi.org/10.1111/j.1749-7345.2006.00071.x
Publikováno v:
Aquaculture Research. 36:600-609
A laboratory experiment was run for 171 days to assess growth and survivorship of recently settled juveniles of the green sea urchin, Strongylocentrotus droebachiensis (Muller), reared at five temperatures: 4.7±0.8, 9.0±1.1, 12.9±1.1, 16.0±1.5 an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c99f69741bbe47ec6849ede1d1261374
https://doi.org/10.1111/j.1365-2109.2005.01264.x
https://doi.org/10.1111/j.1365-2109.2005.01264.x
Autor:
Eddy J. Kennedy, John D. Castell, Tammy J. Blair, Shawn M.C. Robinson, G. Jay Parsons, Enrique Gonzalez-Duran
Publikováno v:
Aquaculture. 242:417-435
Relatively little is known of the nutritional requirements of sea urchins, especially at the juvenile stages. One of the costly restrictions on feed formulation for marine fish species is the requirement for fish oils to supply the essential n-3 high
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::158db20fca6c540b011842961ca2c5f0
https://doi.org/10.1016/j.aquaculture.2003.11.003
https://doi.org/10.1016/j.aquaculture.2003.11.003
Autor:
Louis R. D'Abramo, Kehinde Ogunmoye, Tammy Blair, John D. Castell, Chantal Cahu, Paul Harmon, Steven R.E. Neil
Publikováno v:
Aquaculture
Aquaculture, Elsevier, 2003, 225, pp.451-461
Aquaculture (0044-8486) (Elsevier), 2003-07, Vol. 225, N. 1-4, P. 451-461
Aquaculture, Elsevier, 2003, 225, pp.451-461
Aquaculture (0044-8486) (Elsevier), 2003-07, Vol. 225, N. 1-4, P. 451-461
Until recently, it was considered impossible to feed newly hatched marine fish species with a compound diet. Substituting a compound diet for live prey was performed several weeks after hatching, depending on the species. Compound diets were well ing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7966fd39e938709a7bf3daa3f8ff1ae8
https://doi.org/10.1016/s0044-8486(03)00309-0
https://doi.org/10.1016/s0044-8486(03)00309-0
Publikováno v:
Aquaculture. 221:439-449
Winter flounder show good potential for culture in Atlantic Canada. Information about their nutritional requirements is necessary in order to be able to formulate cost-effective feeds that produce acceptable growth rates. Fish meal, the principal pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3a048b83180178df685908f2d6ea78ea
https://doi.org/10.1016/s0044-8486(03)00064-4
https://doi.org/10.1016/s0044-8486(03)00064-4