Zobrazeno 1 - 4
of 4
pro vyhledávání: '"John C. Yashuk"'
Autor:
Joy G. Wells, Philip R. Taylor, Robert A. Gunn, G. William Gary, John C. Yashuk, William Terranova, Harry B. Greenberg, Roger A. Feldman
Publikováno v:
American Journal of Epidemiology. 112:820-827
An explosive outbreak of gastroenteritis caused by a parvovirus-like (PVL) agent (Norwalk agent) affected 521 (64%) cruise ship passengers in 1977. The illness was characterized as mild-to-moderate and lasted one to two days. Principal symptoms exper
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::13593815ae9e48fd8fe6a1fca658b123
https://doi.org/10.1093/oxfordjournals.aje.a113054
https://doi.org/10.1093/oxfordjournals.aje.a113054
Autor:
Michael H. Merson, John J. D'agnese, Dale N. Lawrence, James M. Hughes, John C. Yashuk, Joy G. Wells
Publikováno v:
Journal of Milk and Food Technology. 39:285-288
Outbreaks of illness on passenger cruise vessels during 1970–1975 were caused by Shigella flexneri, Salmonella, and Vibrio parahaemolyticus. Vehicles for the etiological agents were water, multiple foods, seafood cocktail, and shrimp and lobster. S
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f802f2b049d81ad9c56e579684ebfa58
https://doi.org/10.4315/0022-2747-39.4.285
https://doi.org/10.4315/0022-2747-39.4.285
Autor:
Dale N. Lawrence, Joy G. Wells, John C. Yashuk, James H. Hughes, Paul A. Blake, Walton B. Creech
Publikováno v:
American journal of epidemiology. 109(1)
Outbreaks of Vibrio parahaemolyticus gastrointestinal illness occurred on two Caribbean cruise ships in late 1974 and early 1975. In all, 697 passengers and 27 crew were affected. Epidemiologic evidence incriminated seafoods served on the ships as th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::41a3d813a68319ad6a28ccfc57c17e0d
https://pubmed.ncbi.nlm.nih.gov/433918
https://pubmed.ncbi.nlm.nih.gov/433918
Publikováno v:
JAMA: The Journal of the American Medical Association. 231:723
Medical logs of 2,445 cruises taken by 38 vessels over a 20-month period beginning Jan 1, 1972, were reviewed. On 92% of the cruises, the recorded incidence of gastrointestinal illness was 1% or less; on 2% of cruises, it was 5% or greater. The actua
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9dccec9bb7b6e5a258c4891f1ce1ad38
https://doi.org/10.1001/jama.1975.03240190027011
https://doi.org/10.1001/jama.1975.03240190027011